I'm at a loss on this pepper. I purchased it either at Bordine's or Farmer Johns in Michigan back in late May and foolishly threw the pot away figuring I would remember the name. It's been a prolific producer, has amazing flavor and I want to know what it is.
Its very sweet tasting, tropical citrus almost. Heavy chinense smell like you're going to get annihilated with heat that never comes, only about 1500 SHU. Peppers all average about 2" long and 1/2" dia.
Any ideas?
Its very sweet tasting, tropical citrus almost. Heavy chinense smell like you're going to get annihilated with heat that never comes, only about 1500 SHU. Peppers all average about 2" long and 1/2" dia.
Any ideas?