Thats' a chili of a different color

Have any of you chili competitors ever entered a chili of a color other than red? You know, white, green, etc. Is there even a category for that kind of chili?

 

[Tess]

By Any Other Color

I have not cooked any other but red chili. However,ICS does have a green chili competition.Green chili (chili verde) is found mostly in Arizona,New Mexico and Colorado,,,,not so much in Texas.

 

[Dragon]

I expected as much. I was just curious. I've seen white chili recipes that use chicken, and typically chili verde uses pork for meat and tomatillos for sauce. Pork doesn't seem to be much of a player in beef-centric Texas. As for chicken...well, it just doesn't seem like something I'd want in my chili anyway.

 

[The Hot Pepper]

I've had green chili. It's good with warm tortillas and sour cream!

 

[Smokin Joe]

Chili Verde

Don't sell chili verde short...As a Texan, I have to admit, I do prefer the red chilis, but the green and white chilis do offer a nice change...

We originally used to offer a chili verde mix, but the standard recipe is by and far more popular...


Cheers and happy q'ing!

 

[frydad4]

do you put green beans in your chile verde?

 

[JayT]

A very good question, but I doubt it.

 

[frydad4]

I hate beans, but If I did....

I would put green beans in my chile verde "stew"...