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Verry Berry Punch (Chocolate Moruga sauce)

I am not a huge fan of sweet flavours and not huge on the idea of sweet+spice either, but I wanted to make something different. Used 20 chocolate morugas and 3 aleppos (before they go bad in the fridge). Dark jar in upper right is deseeded blackberries (through a strainer, homegrown), bought blueberries and homegrown grapes went in there as well. 
 
Thought I'd share since I really like the colour. Taste is not bad either, will probably use it on ice cream and in cocktails but will probably give away most.
 

 
 
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