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What was the last spicy meal you cooked?

And how did it turn out?

I was in the mood for wings, but wasn't going to do anything fancy, just wanted something quick using what was in the house. Baked the wings in the oven with a dry rub of cayenne, Death Rain, pepper, and bih jolokia powder (from Muso2112). Took them out and coated with Cap'n's savina sauce. Pretty good for a quick meal.
 
Click to expand...
them plates everywhere man
 
ok watched the vid
 
shrimps looks good
 
 
 
Made some blackened Halibut, black beans and salad for dinner last night. 
 

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I cooked chicken over a open fire and just doused the birds in a garlic habenero sauce with a habenero lime spice mix. It was surprisingly good considering I wasn't trying very hard. :)
 
Plate lunch.
 
Chicken Fried Steak.
 
Jalapeno cream gravy.
 
Mac salad.
 
Roasted corn with 'Kangs Hawaiian bacon bbq sauce.
 
Rock some cast iron.
 
Double breaded.
 
Fitty/Fitty veg oil and butter.
 
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Drain off most of the fatness.
 
But leave a little in the CI.
 
Throw down some chopped jalapa.
 
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Toss in some butter.
 
And splooge some heavy cream.
 
And reduce.
 
Reduce.
 
REDUCE!
 
Until you have the bare essence.
 
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Now plate it up.
 
Sauce it.
 
Mac salad it.
 
Corn hole it.
 
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This ain't no health kick dish.
 
Its neanderthal date night food.
 
It'll make you crawl.
 
On your belly like a reptile.
 
And your gal.
 
Will do very adult 'thangs to you.
 
That are illegal in 147 countries.
 
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No really.
 
Put the kids to bed early.
 
Lock the doors.
 
And pull down the shades.
 
Because.
 
Chicken fried steak.
 
Does that sometimes.
 
2-3lbs of some fatty grass fed ground beef. Browned and most the fat drained off
2 links of spicy Polish hunter sausage
1 huge mild Anaheim
A  bunch of onion flakes since my ass forgot onion the other day at the market.
A large can of Brooks chili beans cause my ass is also lazy today.
Panca powder, onion powder, ground cumin and a lot of paprika
A couple dried aji arnaucho ground up
About a cup of Jacks Cantina salsa
Just enough beef stock to almost cover it all.
 
1.5 cups of quinoa
2 cups water
1 cup chicken bone broth
1 pack HerbOx chicken bullion
1 tbs onion flakes
1 tsp granulated garlic
About a 1/4 tsp turmeric...i eyeballed
 
Ready in another 15min or so :D
 
Never cooked it before.
 
Bring to boil and cover
Reduce heat to low simmer for 15min
Kill heat and let rest for another 5-10min
 
Stupid easy and taste pretty good. Great nutrition profile. A big bag was about $10 at Costco.
 
ShowMeDaSauce said:
Never cooked it before.
 
Bring to boil and cover
Reduce heat to low simmer for 15min
Kill heat and let rest for another 5-10min
 
Stupid easy and taste pretty good. Great nutrition profile. A big bag was about $10 at Costco.
Click to expand...
 
 
I eat quinoa often.
 
But don't post about it much.
 
Some peeps on this forum.
 
Give me hell.
 
Because.
 
Hippy food.
 
But its not like that all.
 
Its healthy good food.
 
I love to be loving the texture.
 
And the nutty kine flavor.
 
Show.
 
You done good.
 
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