Growing a lot, was just wondering what types would be best for what obviously going to make sauces, but not sure which ones should have savory stuff with it and not sure what should have sweet stuff with it
also not sure what else I could do besides sauces besides making powder so... any ideas?
peppers:
datil
thai bird's eye chili
purira
numex twilight
normal red habanero
original 7 pot
barrackpore 7 pot
chocolate trinidad scorpion
peach ghost scorpion
chocolate bhut jolokia
red bhut jolokia
peach bhut jolokia
yellow bhut jolokia
white bhut jolokia
also not sure what else I could do besides sauces besides making powder so... any ideas?
peppers:
datil
thai bird's eye chili
purira
numex twilight
normal red habanero
original 7 pot
barrackpore 7 pot
chocolate trinidad scorpion
peach ghost scorpion
chocolate bhut jolokia
red bhut jolokia
peach bhut jolokia
yellow bhut jolokia
white bhut jolokia