I made a double batch of Frank's RedHot Buffalo Chicken Dip. I then filled a crockpot LittleDipper warmer with approx. 2 cups of dip.
I did my best to powder(magicBullet-did fairly well) HALF a dehydrated Choc Scorpion pod that was gifted to me by Yellowfin2na.
I added the entire powdered half pod to the little dipper and stirred it in.
It was great! My friends really liked it. I almost wish I added the other half pod. But the heat was very comfortable when it was smothered in all that creamy sauce. Nice long lasting whole mouth warmth. Surprisingly no throat burn.
Thumbs up for sure!Go to the full post