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Zing!

Awesome. Now off to the farmers market! Ill take some pics later.

Thanks for the input RM. I think I was going overboard on the lime juice b/c I don't have a PH meter and I wanted to make sure it's safe. I'll check out home depot for the testers. How much honey would you recommend for that amount of sauce? I'm not a fan of sweet sauces. I'd really like the...

I am going to smoke all the vegatables. Would that flavor not come through in the sauce? I'm making a small amount b/c I only have a few sauce bottles. How much lime juice and sugar would you suggest?

Good point. I have more peppers than I can handle right now, so I'll have plenty of opportunities to experiment. I've been picking the ripe ones and I immediately put them in a freezer bag in the freezer. How long should they last in there? I'd like to make sauces year round if I could.

I see we have a difference of opinions on the level of spicyness this will yield. Maybe I'll do half jalapenos and half TS. Would anyone suggest other spices to add to complement the given flavors?

Would using 1 trinscorp do the trick?

I'm waiting for my Trinidad Scoropions to rippen before I attempt my first hot sauace. I'd like your opinion on the qauntities and the PH of the recipe (I don't have a PH meter) and also the ingredients. I'm going for a thick smokey garlic sauce with medium heat (jalapeno heat level). I also...

I sowed them on 3/14 and most sprouted a week later so around 6 weeks. I thought it was a little early as well. The odd thing is, it's only my jalapeno plants that are doing this. The other 4 species look normal to me.

Update! My plants look much healthier after being under adequate light for a few weeks. Below are some pics. In the last pic, the leaves appear to be curling inward and the strange thing is, it's only happening to my jalapeno plants. Should I be concerned? Edit: IE is acting up. Will post pics...

Hello, Below are some pics of the peppers a sowed on 3/14. Being the noob that I am, I have some questions for the growing guru's. I had them on a window sill for the first week after they sprouted. I realized they weren't getting the light they needed so I moved them under an old CF 120 watt...

Well, thanks to Dazastar sending me seeds from Down Under, I now have the below in some Jiffy pellets. Trinidad Scorpion Douglah 7 pod Ball Chilli Orange Habanero I also started 10 jalapenos from some seeds I bought from Home Depot. It's about 67 degrees in my house, how long do you think...

Nice bike WBG, It's about that time to get mine out of storage. I'll be sure to take some pics along the way and share them here.

Thanks for all the suggestions. Seems like there are a lot of good info and knowledgable people on these boards. I agree, I'll use a larger container. What should I do with the 10 walmart 2.5 gal trashcans I bought now? lol oh well. Avon, I'll check those containers out. Thanks. BTW Omar...

I'll check out the buckets, that's a lot cheaper than buying the grow pots. Should I drill holes in the bottom?

Hello, I'm new to pepper growing, however I have grown a few jalapeno plants from seeds. I would like to start growing some more exotic and much hotter chili's this season. I'm looking for a pepper that would do well in Maryland's climate and a two and a half gallon pot (trashcan). Does anyone...

Hola Amigos! I'm new to the hobby, I've only grown a few jalapeno plants so far. I want to get into some more exotic chili's and I found this board in my research. I'm looking for a very hot pepper that would do well in a Maryland climate and a two gallon pot (trashcan). Does anyone have any...