I tried looking up the Twitter account you mention, but it's coming up with no results.. but I did find you are getting a bit of publicity on Twitter for your website. :)
A couple months ago my tolerance was high enough that dousing fajitas at a restaurant with Dave's Insanity Sauce was bloody mild, and then somehow my tolerance hit reset. Attempting to rebuild it now with homemade breakfast sandwiches - sausage rounds cooked with White Ghost on top of chili...
Maybe try contacting PexPeppers.. If you peek at his current status he's mentioning giving away Chocolate Borg 9 seeds with the purchase of one of his hot sauces, so maybe he'd be willing to sell them individually?
Well then I'll cross my fingers.. I spoke with a local country market just the other day that just opened in the past year or two and they said they might be willing to carry some of my peppers once they're ready. So hopefully tomatilos might be a welcome offering, too. :)
Awesome. I have yet to ever try them, so I'm looking forward to that. Most of the plants in my greenhouse are growing so damn fast I had to take the Tomatilos (3 plants) out to make room. They're out on the front lawn now.. Now I just need to hope the deer don't take a liking to them grrrr.
A video update of my greenhouse: <a href="https://www.youtube.com/watch?v=Rg-CMTMTHiI" rel='nofollow external' class="su_links">https://www.youtube.com/watch?v=Rg-CMTMTHiI</a> :)
<a href="https://www.youtube.com/watch?v=CRwLK0WXt5s" rel='nofollow external' class="su_links">https://www.youtube.com/watch?v=CRwLK0WXt5s</a> .. Video update of my greenhouse. I hope to do a better one later on this week. :)
A whole lot of the new ones look like that, only they're much smaller than the ones in the first photo. I'm wondering if those first ones would be ready at this point since they've been growing for nearly two months now. lol
I'll have to keep watching them and see what happens. :)
Hey folks,
As with many of the varieties I am growing this year, this is my first growing Cherio Roxa and I'm not quite sure how to tell when the pods are matured. Of the photos & descriptions I've seen they are supposed to go from a dark purple to a light beige/pink. I have three of these...
Okay, I did some searching online (searched "nova scotia larvae") and the closest I've found so far is the "Green Pug Moth" - http://www.nsapples.com/photoid2.htm
.. I have seen at least one moth flying in my greenhouse that looked much like this type.. So I think I'll continue to kill. *nod*
That's a thought.. but it's a worm-like creature and I'm not sure I want to take the chance.
The assortment of spiders and ladybugs that are in my greenhouse are more than welcome, though :)