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I'll toss my steak in here! Dry aged center cut fillet grilled rare-med rare, Topped with roquefort blue cheese, roasted garlic, atop a buttered-grilled portabella mushroom! Quite possibly the BEST meal I have ever eaten!!

too much fertilizer in a pot will do that !

Thanks! Keeping them watered is gonna suck!

LOL .... Just the name of the plant! :)

Good, bad or otherwise... they're all in !

I'm in Lawrence :)

Thanks Farmer Guy.... a LOT of work, but past experience has shown me that it will pay off !

Nope... no perlite. The compost is pretty "fluffy" :)

HOLY SH!T ! I screened TONS of compost all by myself today through 1/2" hardware cloth, and filled every single pot !! I am BEAT.... I need a beer! Thanks so much for the input! I am planting only Fatali and Datil this year (for the most part).

I am potting my peppers today, and since I have grown in the ground my entire life, I am fretting over what pots to use! Here is what I have to work with, and I am potting in some AWESOME homemade screened compost! Could I plant multiple plants in some of the LARGE pots? Thank you so much...

I am growing some Fatalli, and Datil in pots this year. If I want them to produce to their full potential, what size pots can I get away with? Thanks Kat

got mine today...12 Datil, and 12 Fatalli, all looked fantastic ! Kat

ok, I'll hop back into the mix...

I just love that bunny !

DUH!... Best pizza I ever had!! It was a "white" pizza, with a garlic cream sauce, shrooms, calamatta Olives, Basil, and FRESH mozzerella. !

Here is my super no-mod cooker! Put an add on Craigslist for some round BBQ grill racks to make a UDS, and a lady just GAVE me this! I make a killer pulled pork, it also grills and I even make pizza on it! (on a stone). Kat LEG OF GOAT!! YUM! Griiling/smoking some yard-bird.

I agree, I am not a fan of spiders (aside from dogs, I am more of a snake person) but some of those are stunning! Kat

The last time we did this we just sliced the peppers in half and tossed them in a tiered grill/smoker. We roasted them for a bit, then added the wet hickory wood, reduced the air, and smoked them for several hours. Then off to the dehydrater, then the coffee mill.......... roasted/smoked...

Of course, do all the research you can, but I cannot do lactose, BUT I CAN do goats milk! The lactose in goats milk has a differnet physical make-up and MOST people that cannot have lactose can handle it just fine! I make a KILLER homemade goats milk ice cream, we make cheese, AND yogurt! Not...

Cooler than the other side of the pillow ! :)