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I had to do it!!     http://youtu.be/5IjL3bwBta0

Mike, I finally used Kosmos stuff and everyone said it was the best brisket they ever had.    http://www.youtube.com/watch?v=vTvNJWy_mOA&feature=youtu.be

Cheers Pharkers :drunk:   Happy 4th and Grill On!!!!!  

All of this awesome food is making me hungry!!!

Nice work!!!!  :dance:  :dance:  :cheers:   Chop up that flat and throw it in the beans. 

I'll try that next time. I really wanna make a sandwich like this with brisket and pickled onions!!

Usually this week we have the International Festival De Louisienne, it's streaming now and jammin, get on that. https://www.facebook.com/festivalinternational/videos/657202705057753

Leg quarters were on sale and had to stock the freezer but saved some for tonight. I cooked my Popeye's fried chicken recipe with pasta salad. Those backbone pieces are so good to chew on!!

??????

We did finally decide on what to eat, oven wangs and pasta salad. And a few more bites of that fatty pork candy!!! I used Head Country on some and a hot wing sauce. 

Well, the same guy this recipe came from pumped up the blood thinners with this recipe. https://www.youtube.com/watch?v=myfZZtVJw1w&t=130s

It's something everyone has to try at least once but man is it rich and the fat just melts in your mouth.

I used up some of Mike's seasonings today for Scooby snacks. Head Country was the sauce of choice, these are too rich to eat many and I feel like it's the best heart attack bite you can take even though I trimmed off some fat.               This will be used it the next batch of sausage!!  ...

I got a surprise package yesterday that will certainly get used. It's the typical THP clown package stuffed with goodies. Thanks to MikeUSMC for sending me some items I haven't tried yet, you know they'll get used!! This is another testament to the type of people on THP. Thanks again Mike...

OK, help out the slow people. How do I embed a video?

I can't give a good review, all the meat is mixed and seasoned good. There's no wild game taste at all to me. I'll know more once it sits but I cooked some sausage and leftovers didn't has a wild game taste either. If I had to give a taste it would be more like buffalo than whitetail.      ...

In keeping with the spirit of "Phark the public" I had to make Nuders tonight for scegetti. I slacked and should of took a pic of the meat, it was as red as any you've ever seen. My Sis works as a billing agent for a big doctors office and they're always bringing in game and fish from the many...

The butt is chilling on the counter and I had to steal a slice, this is gonna be great for leftovers.