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Here is the finished jar in all its glory, bottles are not far away, these are not ready quite yet still waiting on a few things.

Clean the baby up and go have a great music festival......don't let the B*stards win, just think how sad there lives are, maybe fit a high screech alarm or something. I feel for ya

And here it is on the bottle although there changing from 150 to 250 ml i'll post a pic once its all done. I heat you ref the Yellow but its ok in my book, i think it blends in well without looking too cheap, sometimes less is more.......so the wife says :lol:

Hi Guys here is the new label that we are going to use on all our products, its been mocked up so don't take the text as real. The factory will over print for each product, names dates etc. IAMGG Is doing a review for my reserve sauce at the mo....get a move on!

I take my hat off to anybody who has got this far, its bloody hard work, well done and all the best, site looks great.

IMAGG, Pm me your address and you can review my hot sauce for the HP.

DD one door shuts another opens my friend, use what you can get hold of on a regular basis, over here we use a vegetable wholesaler. Try the sauce with the new peppers, play about a bit things will be better in a week or two. Keep plugging away you'll get there.;)

Hi all had a great time at the food and drink expo, spoke to all the major stores, living the dream. Sauces now being made by a factory, things moving fast, hopefully those big deals are not far away. take care Woody

Yeh, what with the reserve being the hottest, the extreme name didn't sit well, also in the UK most companys will not sell a sauce called - sauce of hell or butt crack from hell, as its misleading(in there view) Its a lot more acceptable in America. Shame

posting tomorrow RB

Hi all, we are on local radio this friday 8-10 am not sure what time that is in the states here is the link www.lincsfm.co.uk you can use there media player to listen Also we have the biggest food and drink expo in the UK at the N.E.C Birmingham 6-9th of April we are stall M233 link...

Glad you liked it coop, it might be worth trying a few others to see where it rates, but for heat and flavour you can't go far wrong :)

Cheers Guys, if you let it sit for a month its even hotter, glad you all like it, i'm hoping to send some to kato for his comp.( If i get 5 mins)

Chilehunter, you are making yourself look silly now.

The UK and Europe PTP is going great guns, we have had no problems with people taking more than they need, the pepper community is a great bunch and i for one would always put in more than i take and i think i speak for most. If you are in the UK or europe just log in to chillisgalore and you...

It was runner beans:) Sold out and people were asking for more, i will increase production of that one in the summer. I too am trying a garden pea version, i'll send you a taster RB.

Are they as hot Monnezza?

I'm growing a trinidad scorpion fg its yellow i believe..........oh well find out in 6 months

Hi Mick is that .com - just need to be sure before i send payment. cheers Woody

Hi guys, i am sending in Woodys reserve, for the hot sauce, i see its $25 how shall i pay as were in £. Paypal maybe. cheers Woody