Thank you all for the comments. I am redoing it with some of your ideas. I will post it once it is complete. Thanks again for the feedback. Its starting to grab shape.
I wanted to extend an invitation to everyone here on this forum. I figured I would throw a first year anniversary party for High River Sauces and would love to invite anyone here. Below is all of the info.
Hope you can make it. Its going to be a Rock & Roll Hot Sauce Party.
High River Sauces...
I just made my first batch and it came out pretty good. I have a 3 gallon fermentor and it seems like it will do the job. I really want to make a fruit based pepper brew. Any ideas from ther experts?
Thanks.
Steve
This is truly a great honor. We here at High River Sauces are really thankful and congrats to all of the other companies who took home awards.
All the best to everyone in 2012.
Bottles Up!
I am a newbie sauce maker but I will be there as well. Stop by the High River Booth and say hello. I will be cranking up some tunes and will be cranking up the heat.
Beers Up!
Steve