mj you have to use all 4 in an app, entree, or dessert, have you seen the TV show? Like that... but any of the 3 rounds.
contest BEGIN! Chopped - Fight for Independence!
- Thread starter The Hot Pepper
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Hey Marcie - Great Minds....I grabbed a bottle of EW too! (not my cup o' tea, but my dad makes great old fashioneds with it so......)
I'm going to make mine a 2 day affair, with pics late Saturday or early Sunday. Hopefully late Saturday, because y'all know how I feel about early Sunday postings! hahahaha
.....so simma down Sic!!!!
I'm going to make mine a 2 day affair, with pics late Saturday or early Sunday. Hopefully late Saturday, because y'all know how I feel about early Sunday postings! hahahaha
.....so simma down Sic!!!!
THP - Better get your thinking cap on. If you can describe a "cown" to me, I'll try to come up with a graphic for it.....
Go Marcie!!! 
WHOOT! 
WHOOT! 
PROGRESS POST BEFORE FINAL:
After the pork had been going for a while with just onions, apple cider vinegar, and garlic, I tossed in an apple.
After another hour it was more like this:
I don't know what I did with myself before I learned that my KitchenAid could shred meat 50x faster than me with two forks...
Apple Habanero Coleslaw
And the makings of a spicy peanut sauce:
Kind of a terrible pic but it featured peanut butter, bourbon, honey, soy sauce, brown sugar, ginger, a healthy dose of SalsaLady's GhostFire sauce, cayenne pepper
Final plated post coming in a few.
After the pork had been going for a while with just onions, apple cider vinegar, and garlic, I tossed in an apple.
After another hour it was more like this:
I don't know what I did with myself before I learned that my KitchenAid could shred meat 50x faster than me with two forks...
Apple Habanero Coleslaw
And the makings of a spicy peanut sauce:
Kind of a terrible pic but it featured peanut butter, bourbon, honey, soy sauce, brown sugar, ginger, a healthy dose of SalsaLady's GhostFire sauce, cayenne pepper
Final plated post coming in a few.
On the edge of my seat!!!!!!! 
Uhhmmm...I was under the impression we could do more than 1 round...like an entree and desert...is that cool?
Marcie's Peanut Butter Pulled Pork with Apple Habanero Coleslaw sponsored by America and Freedom
Lookin' good and open:
Ingredients:
For Pork:
Pork tenderloin
Garlic
Ghost Pepper Hot Sauce
Apple Cider Vinegar
Onion
Apple
Salt/Pepper
For Spicy Peanut Butter Sauce:
Peanut Butter
Bourbon
Soy Sauce
Honey
Ginger
Garlic
Texas Creek Ghost Fire Sauce
Cayenne Pepper
For Apple Habanero Coleslaw:
Shredded Cabbage/Carrot
Sliced Apples
Mayonnaise
Sliced Habaneros
Lemon
Salt
Cayenne Pepper
Cooked the pulled pork in the the slow cooker and shredded it in my KitchenAid. Cooked up the ingredients for the sauce on the stove. Coated pulled pork in sauce and returned to slow cooker for a while. Put the pulled pork on Martin's Potato Rolls and topped with Apple Habanero Coleslaw.
Honestly, this was A LOT better than I was expecting. I really wasn't sure that peanut butter and pork would work out that well, but I really enjoyed it. The sweetness and heat of the apple habanero coleslaw was a really nice contrast and I really enjoyed the sandwich. My homegirl SalsaLady's GhostFire sauce added a really nice heat to the actual pulled pork itself. Husband looked at me like I was nuts and pregnant, but I assure you I would eat this in any state of mind. It was solid.
Here it is ready for a bite!
Lookin' good and open:
Ingredients:
For Pork:
Pork tenderloin
Garlic
Ghost Pepper Hot Sauce
Apple Cider Vinegar
Onion
Apple
Salt/Pepper
For Spicy Peanut Butter Sauce:
Peanut Butter
Bourbon
Soy Sauce
Honey
Ginger
Garlic
Texas Creek Ghost Fire Sauce
Cayenne Pepper
For Apple Habanero Coleslaw:
Shredded Cabbage/Carrot
Sliced Apples
Mayonnaise
Sliced Habaneros
Lemon
Salt
Cayenne Pepper
Cooked the pulled pork in the the slow cooker and shredded it in my KitchenAid. Cooked up the ingredients for the sauce on the stove. Coated pulled pork in sauce and returned to slow cooker for a while. Put the pulled pork on Martin's Potato Rolls and topped with Apple Habanero Coleslaw.
Honestly, this was A LOT better than I was expecting. I really wasn't sure that peanut butter and pork would work out that well, but I really enjoyed it. The sweetness and heat of the apple habanero coleslaw was a really nice contrast and I really enjoyed the sandwich. My homegirl SalsaLady's GhostFire sauce added a really nice heat to the actual pulled pork itself. Husband looked at me like I was nuts and pregnant, but I assure you I would eat this in any state of mind. It was solid.
Here it is ready for a bite!
Oh Marcie - that looks sooooooooo GOOD!!!!!!
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