beer Being Crafty

[The Hot Pepper]

I don't like their beer but I've heard that one is good.

 

[Grass Snake]

You're missing out homie.

 

[The Hot Pepper]

Son I'm sitting here with a barrel aged peanut butter stout I ain't missing out on NUTTin!!!

 

[Thegreenchilemonster]

Son I'm sitting here with a barrel aged peanut butter stout I ain't missing out on NUTTin!!!

I'm sittin on a barrel aged peanut butter stout as well...thanks THP! PPATB post coming soon. That was a great porch bomb to come home to after work.

 

[Grass Snake]

where the fik is mine?

 

[Grass Snake]

I've seen a couple Peanut butter stouts this year, just haven't got around to them..

 

[Grass Snake]

This is a interesting beer from Fredonia Brewery.By the color I thought it was gonna be sweeter and malty but it's really not. It gets a thumbs up from me.

 

[Ashen]

Really crappy photos but good beer.

Can't remember why but they switched the name on this from mash up the jam but still a decent sour.

 

[The Hot Pepper]

Just sitting here waiting for TGCM's review of the peanut butter...

 

[Grass Snake]

Just sitting here waiting for TGCM's review of the peanut butter...

 
sucks
 

 

[Grass Snake]

maybe I'm just peanut butter and JELLY

 

[Thegreenchilemonster]

Just sitting here waiting for TGCM's review of the peanut butter...

I won't be popping it til 9 or so. I can't wait!

 

[t0mato]

It's officially 9 or so.......

So........

 

[The Hot Pepper]

 

[Thegreenchilemonster]

YUGE bourbon aroma right after the pour, which mellowed out after warming up for 5 minutes. All of the adjuncts blend well together, none of them individually stand out in the flavor. The peanut Butter aroma started taking over the bourbon aroma after about 10 minutes in the glass. It is a bit boozy, but that is expected for a Bourbon Barrel Aged 14.3% ABV brew. It is much more sweet than many BBA beers that I love to drink, and it would probably give you diabetes real quick if it was a daily sipper. The beer gets much more complex as it warms up. I think it is a superbly crafted stout, and I'm glad to be sipping it on such a cold day.

Thanks again, THP!

 

[t0mato]

Oh yeah!!!!!

 

[t0mato]

I'm so glad it's dark beer season.

Been hanging onto this one for wayyyyy to long. I'm sure the flavors have faded quite a bit it still tastes mighty fine. The coffee comes through nicely.

 

[Thegreenchilemonster]

IDK how you knew, but this is my favorite OH brew!

I remember posting a can or two of these over the years. This batch is the ( . Y . )

Such a killer hop combo, and such a pleasure to drink.

Thanks, THP!

 

[The Hot Pepper]

No prob man.
 
I have a good memory

 

[The Hot Pepper]

PS. I agree with you. It's one of those juicy ones that has just enough dank to cut the sweetness so you can throw a few back... drinkable FTW.