Where ever you want it go sugar titst0mato said:Da Fuq!!!???
Where is this thread going?
It's always 4:20 here!!!Ashen said:A 3 way @4:20. Sounds Portlandy to me.
Grassy is officially an ass slave.Grass Snake said:Where ever you want it go sugar tits
Ozzy2001 said:Well I made the fish the other night. Had some great beers with it too.
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Enjoying this Homebrew peach Berliner right now though.
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Grouper. Flavor was pretty good. It was on sale though in the Midwest, so it was a tad fishy.Grass Snake said:
That plate looks good. What kind of fish is that?
I havent heard from him in a long time.t0mato said:Did 1010 quit?
Oh man if you liked that you're really gonna like Ripe.Thegreenchilemonster said:I'm getting all the prep work done for a Word Cup party I'm having tomorrow. I'm cooking a WHOLE lamb, and doing a bunch of sides.
I cracked a can of this absolutely delicious Great Notion IPA, thanks to t0mato. Thanks a lot man, I've really been wanting to try their beer! This is one mighty tasty brew. I would put it up there with any of the best IPAs I've had from the West Coast, including Monkish.
Sweet, I keep eyeing up the whole lambs @ costco.Thegreenchilemonster said:I'm getting all the prep work done for a Word Cup party I'm having tomorrow. I'm cooking a WHOLE lamb, and doing a bunch of sides.
That's where I scored mine! Costco gets great lamb, plus it's Halal.Ashen said:Sweet, I keep eyeing up the whole lambs @ costco.
Cool, not sure I would have the patience to prep a whole lamb, the short cut leg I prepped earlier took me forever to trim away the fat and silverskin the way I like it.Thegreenchilemonster said:That's where I scored mine! Costco gets great lamb, plus it's Halal.