smokers Big Green Egg

You should get your boy TB on here. I was following his photobucket and he's been stockpiling guns for the apocalypse with no foods pics, he needs a burger stat.
 
JayT said:
Ya. I hate it when that happens.  I am thinking a more appropriate analogy might be Pippy's IDS rolling around the backyard.
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udsprogress.gif
 
Listen you bastard :lol:
 
Not sure why you have to click the UDS gif to animate but funny old times lol
 
Great job fella's   !!!
 
I'm grilling something on Saturday not sure what but I might give baby backs another try now that I have my new temp gauge that goes up to a 1000* and I dialed it in yesterday on some boiling water. I think I'll try the method where you use a skewer and make the rack into a circle and do it that way. And after the ribs I will bake a loaf of sourdough  :)
 
Place setter with legs up. Four fire bricks on their side and then stone on top. I always use the parchment indoors or out. The stone was about 440f on the surface and the BGE temp was 475f. I am going to use the same setup for pizza later.
 
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