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OK bpiela is 10, and thp is 10.5 (because he's such a handsome devil, lol). That does it. Feel free to post reviews in this thread, like on facebook, etc. Hope everyone likes the sauce!
Sauce arrived! I haven't had a chance to crack it open just yet, but I will report back once I do. I don't think I have tried a 7-pot sauce, so this is pretty exciting. :-D
Oh man... Just tried the yellow 7-pot. It is fantastic. It has almost a tartness right at the beginning, and then all of the other flavors start melding into it. Then the heat kicks in. Excellent job Bold Badger. I foresee myself placing an order in the near future. Thanks so much for the sample!
Eggplant rollatini sounds pretty awesome. I'm always looking for ways to make eggplant more palatable, lol.
Also I add some vinegar to the sauce for flavor, but most of the tartness comes from the fermentation. I think some vinegar enhances the funky fermented taste more than overrides it.
This shows you are true saucemaker. I see so many posts about how to avoid vinegar and how people hate vinegar in sauce but they just don't know how to use it. Sauce is great!