ad Bold Badger 2021 Giveaway

[bpiela]

Am I 10?

 

[The Hot Pepper]

If so I hope I was 9! Definitely one of my fave sauces.

 

[Bold Badger Sauces]

OK bpiela is 10, and thp is 10.5 (because he's such a handsome devil, lol).  That does it.  Feel free to post reviews in this thread, like on facebook, etc.  Hope everyone likes the sauce!

 

[The Hot Pepper]

WOOOO cool! I posted a page back too so I may have beat bpiela. THANKS!
 

I LOVE BB SAUCES WOO!

 

[Bold Badger Sauces]

Clearly an oversight on my part.

 

[The Hot Pepper]

Can't wait to try it have loved all your creations so far!

 

[Demented]

The Ambrosia showed up yesterday. We slathered it on some chicken and grilled it up.

Sauces tastes amazing.

 

[Bold Badger Sauces]

Awesome, glad you liked it!

 

[westin]

Sauce arrived!  I haven't had a chance to crack it open just yet, but I will report back once I do.  I don't think I have tried a 7-pot sauce, so this is pretty exciting.  :-D

 

[The Hot Pepper]

 

[westin]

Oh man... Just tried the yellow 7-pot.  It is fantastic.  It has almost a tartness right at the beginning, and then all of the other flavors start melding into it.  Then the heat kicks in.  Excellent job Bold Badger.  I foresee myself placing an order in the near future.  Thanks so much for the sample!

 

[The Hot Pepper]

Can't wait to try mine! Thanks for the bottle!

 

[The Hot Pepper]

Perfect for Italian!

Spice up your eggplant rolatinni!

 

[Bold Badger Sauces]

Eggplant rollatini sounds pretty awesome.  I'm always looking for ways to make eggplant more palatable, lol.
 
Also I add some vinegar to the sauce for flavor, but most of the tartness comes from the fermentation.  I think some vinegar enhances the funky fermented taste more than overrides it.

 

[dragonsfire]

Salt is the key for making the Eggplant nice, sometimes I would dip the slices in soy sauce.

 

[The Hot Pepper]

 

[The Hot Pepper]

Also I add some vinegar to the sauce for flavor

 
This shows you are true saucemaker. I see so many posts about how to avoid vinegar and how people hate vinegar in sauce but they just don't know how to use it. Sauce is great!

 

[Bold Badger Sauces]

I'm a big fan of vinegar, I even like franks and tabasco, but I definitely want a balance.  I'm not a big fan of sweet or tomato-based sauces.

 

[SineNomine]

The sauces have arrived. All are excellent, after the first tasting, Yellow 7 Pot is my favorite.
 

 

[Bold Badger Sauces]

Glad they made it!  The curry sauce goes really well on anything sweet, especially thai food, and the berry is great on bbq'd pork.