food Burgers? Hell Yeah!!
- Thread starter texas blues
- Start date
Fantastic looking cheeseburgers Chewi! The meat in the money shot looks to be cooked about medium. Just the way I like it. +1 on the Best Maid pickles.
Folks, that's hot blue and righteous cheeseburgers, Texas style!
Folks, that's hot blue and righteous cheeseburgers, Texas style!
Here's a good reason to make a cheeseburger this month...
http://aht.seriouseats.com/archives/2012/05/happy-national-burger-month.html
http://aht.seriouseats.com/archives/2012/05/happy-national-burger-month.html
I can't be mad at that!
Yup, fried in clean fresh oil by the wife. Its her secret spice mix. Some blend of paprika/blackpepper/lemonpepper concoction. Mighty tasty!
JayT;
I thought i was the only person that had those awsome flower plates, but i see you have the same plates as me.
I thought i was the only person that had those awsome flower plates, but i see you have the same plates as me.
I have been craving a good burger and this thread was just the straw that broke the camel's back. Mrs. JayT likes a variety of toppings to choose from and I usually make myself several different burgers when I cook them so here is a look at two. All are made on toasted onion rolls with sharp cheddar and 80/20 ground chuck cooked in the bacon fat.
Some prep/action shots
The first one incudes bacon, lettuce, tomato, homemade spicy pickle, and smokey jakes pit sauce.
The second includes sauteed mushrooms and onion, mayo and LDHS' green sauce. Official review coming soon.
Now it is sake time again...
Just so you know Jay, I'll be posting up some love here in a day or two. Sliders baby.
LOL, thats so true, but it goes along great with my green 60's stove.
Until just recently, we still had an old Kelvinator stove. I took many flattering pics of it
but am quite unsober at the moment and unable to locate them. This picture, however,
remains a favorite as it reminds me of the time that a local liquor store went out of business
and had some great sales and bargains. During their last few days, all remaining bottles
were 1/4 the usual price and I bought them out of their remaining Jägermeister. Of course,
I had already procured the remaining 1.75 L bottles during the 1/2 off sale.
I'm not attempting to change the subject. I love burgers!
I don't believe the hype of any chain restaurant. I just avoid them altogether. Burgers are best on the grill.
I've only been to Five Guys once, in Florida. It was AWESOME.
I wish there one was closer. I guess for us, it would be nice to have something for those days/ nights we just don't want to cook.
Five guys is waaaaaaayyyyyy better than these $20 tourist trap burgers we [don't] get around here.
Yes, I'm an advocate!
I wish there one was closer. I guess for us, it would be nice to have something for those days/ nights we just don't want to cook.
Five guys is waaaaaaayyyyyy better than these $20 tourist trap burgers we [don't] get around here.
Yes, I'm an advocate!
The 5-Guys burger I had almost reminded me of Dick's Drive In burgers. Pure nostalgia, and it rocked my world. Where we live, if you want a decent burger (or chinese, mexican, indian, italian, etc), you gotta make it yourself. Which is great...but when you have that old-timey, greezy, drippy burger craving.....well, you just keep on craving it. Then fire up the grill and create something beefy and gorgeous! 
TB - where dem sliders at Homey?!?!
TB - where dem sliders at Homey?!?!