Chile Test - My Funky "Burkina" Habs

[QuadShotz]

It's funny..I just love those chopped up fresh and IN foods, but just eating one was bloody hot. Had to give it a go though.

 

[talas]

No what you mean bro..Had a jalapeno earlier unripe of course and thought o no heat..Chewed a few times and it had a really nice bite thought i picked a serrano but no just a regular Jala and those pods of yours look damn nice buddy..To me flavor`s king like the dorset and bih/bhutt and morich but love datils and serrano`s for the deep rich taste to..the super hots are kewl but flavor first sometimes

 

[Necrocannibal]

HIXS sent me a few orange habs and some carribean reds. The carribean reds were nasty hot and I was eating the orange habs. One day I cut into one of the orange ones and it was just as hot as the carribean, damn thing was hard to eat.

 

[talas]

Just eaten a orange hab my first ripe one and i no what you mean..Hotter than i remember

 

[imaguitargod]

Just watched the vids, great stuff man!

 

[JayT]

yep very good QS. I can't believe how long you chewed that pepper. That was like 4 min. on a half a pepper. No wonder it killed ya!