Grilled Potatoes, Shredded carrot, Havarti. Habanero sauce.
food Comfort Food Thread
- Thread starter dragonsfire
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looks like a tasty lunch snack to me 
anything else mixed in with the carrots ?
carrot slaw like ?
was it like; just their juices, and seasoning?
Or, like with dressing, or was sauce mixed in,after pic, and no dressing needed ? Just a pile of shredded carrot ?
I guess it doesn't matter b/c looks delicious
anything else mixed in with the carrots ?
carrot slaw like ?
was it like; just their juices, and seasoning?
Or, like with dressing, or was sauce mixed in,after pic, and no dressing needed ? Just a pile of shredded carrot ?
I guess it doesn't matter b/c looks delicious
Yup, I put some ACV that has cayenne soaked in it, and sesame oil drizzled on top of the carrots. Was going to make some mayo but did not have the time.
Banana Rhubarb.
Raisins, all spice, cinamon, habanero, Welsh Cheddar.
Raisins, all spice, cinamon, habanero, Welsh Cheddar.
Cherry Rhubarb crisp
Pie Cherries and Rhubarb from the garden
Pie Cherries and Rhubarb from the garden
my great-grandmother used to make a strawberry rhubarb pie when i was a child and since i like cherries way more than strawberries i give you an A++ GIP 
I cooked a Cajun style chicken stew and even made a video.
I'm a virgin so be gentle but let me know what you think and if you want more. This isn't monetized so there shouldn't have commercials.
https://www.youtube.com/watch?v=PVqKlfj9CZ0&t=66s
I'm a virgin so be gentle but let me know what you think and if you want more. This isn't monetized so there shouldn't have commercials.
https://www.youtube.com/watch?v=PVqKlfj9CZ0&t=66s
WarrantMan
eXtreme
Killed it! Great job, I subscribed, hope I can learn more...
Great Job
Lunch
Potato Waffles.
Potato, Cayenne, Onion, Garlic, Thyme, Rosemary, Swiss cheese, Flour, Egg.
Radish Sprouts.
Potato Waffles.
Potato, Cayenne, Onion, Garlic, Thyme, Rosemary, Swiss cheese, Flour, Egg.
Radish Sprouts.
Buffalo chicken legs, it's whats for dinner!!!
Chicken legs marinated in Cajun Chef hot sauce, seasoned with Chupacaba and a light dusting of flour baked at 425F for 50 minutes. Served with roasted potatoes seasoned with my homemade Tony's type blend with bell peppers and a simple salad with Ranch.
OH YEAH, I killed that!!
Chicken legs marinated in Cajun Chef hot sauce, seasoned with Chupacaba and a light dusting of flour baked at 425F for 50 minutes. Served with roasted potatoes seasoned with my homemade Tony's type blend with bell peppers and a simple salad with Ranch.
OH YEAH, I killed that!!
Banana Poppy seed Waffles with Blueberry hot sauce.
Banana split in half and covered.
Banana split in half and covered.
Chicken Sausage in a Blanket 
Tomato Cayenne hot sauce. Reggiano cheese.
Tomato Cayenne hot sauce. Reggiano cheese.
Cuke and onions de dulce
6 small slicing cukes from the farmers market. Weep in 1 tsp sea salt and 1 tsp sugar for 30min or until they bend in half
Slice up around a cup of red onion very thin. 4 Bolsa de Dulce sliced thin and seeded. 1 tsp fresh baby dill
Discard liquid from the cukes and squeeze them out 1 handful at a time.
Add the onions, peppers and dill....B Starfish are also killer for this....Any sweet low heat works great
1/8 cup cider vinegar
1/8 cup brown rice vinegar
1 Tbs white balsamic vinegar
2-3 tsp sugar
Additional salt is totally optional. Its also good no salt at all and very sweet or very sweet with habs/bonnets.
Toss them suckers in the fridge for a few hours then enjoy.
6 small slicing cukes from the farmers market. Weep in 1 tsp sea salt and 1 tsp sugar for 30min or until they bend in half
Slice up around a cup of red onion very thin. 4 Bolsa de Dulce sliced thin and seeded. 1 tsp fresh baby dill
Discard liquid from the cukes and squeeze them out 1 handful at a time.
Add the onions, peppers and dill....B Starfish are also killer for this....Any sweet low heat works great
1/8 cup cider vinegar
1/8 cup brown rice vinegar
1 Tbs white balsamic vinegar
2-3 tsp sugar
Additional salt is totally optional. Its also good no salt at all and very sweet or very sweet with habs/bonnets.
Toss them suckers in the fridge for a few hours then enjoy.
those look great. i make them too with pickle cukes and peppers from the garden. this last batch i used one serrano and a half of a cowhorn pod. white onion and a garlic clove sliced up thin. salt, sugar and white vinegar. they make a great side dish.ShowMeDaSauce said:Cuke and onions de dulce
6 small slicing cukes from the farmers market. Weep in 1 tsp sea salt and 1 tsp sugar for 30min or until they bend in half
Slice up around a cup of red onion very thin. 4 Bolsa de Dulce sliced thin and seeded. 1 tsp fresh baby dill
Discard liquid from the cukes and squeeze them out 1 handful at a time.
Add the onions, peppers and dill....B Starfish are also killer for this....Any sweet low heat works great
1/8 cup cider vinegar
1/8 cup brown rice vinegar
1 Tbs white balsamic vinegar
2-3 tsp sugar
Additional salt is totally optional. Its also good no salt at all and very sweet or very sweet with habs/bonnets.
Toss them suckers in the fridge for a few hours then enjoy.
Lady at the farmers market makes them salt free but very sweet and no dill. She also adds tomato. I use burr gherkins or slicing cukes most of the time but small pickling cukes work just fine too. The Korean and Japanese version of cukes and onions is also great. Mainly just add some soy sauce and a little sesame seed oil.
I made an okra gumbo, no roux just smothered okra for the thickener and added 2 lbs of shrimp and diced up chicken thighs. OH MAN is this good.
I know it's hot and not gumbo weather but why did God schedule okra to be ripe the same time Fall shrimp season is kicking off?
Served with spicy pickled mirlitons.
I know it's hot and not gumbo weather but why did God schedule okra to be ripe the same time Fall shrimp season is kicking off?
Served with spicy pickled mirlitons.
