Ya'll come over, I have plenty left!
Bacon and cheese FTW!
Bacon and cheese FTW!
food Comfort Food Thread
- Thread starter dragonsfire
- Start date
Looking Great!
Almond cake that was kiven to me, Mmmmmm, melted some chocolate and added my Spice Strawberry Jam.
breakfast for dinner tonight. bacon, eggs and french toast. a little Clearly Guilty to bring the heat. i enjoyed this because it`s been forever since i`ve had french toast. 
I'd put that bacon.
And eggs.
In between that french toast.
And throw down some melty scheeze on it too.
Because.
I'm crazy.
That way.
And eggs.
In between that french toast.
And throw down some melty scheeze on it too.
Because.
I'm crazy.
That way.
Had a craving
Like something a mom would make
Then It hit me
3lbs of a nice pork loin
1 lb of sliced button shrooms sauteed in butter and garlic
2 cans of Campbells REALLY low sodium cream of shroom....Yeah there really is such a thing. https://www.campbells.com/campbell-soup/campbells-low-sodium-soups/ready-to-serve-low-sodium-cream-of-mushroom/
1 med yellow onion diced
8oz of bone broth
Little black pepper and sea salt
A BUNCH of charred bits in the pan leftover from a steak. Used the onion and bone broth to deglaze that sheet
Like something a mom would make
Then It hit me
3lbs of a nice pork loin
1 lb of sliced button shrooms sauteed in butter and garlic
2 cans of Campbells REALLY low sodium cream of shroom....Yeah there really is such a thing. https://www.campbells.com/campbell-soup/campbells-low-sodium-soups/ready-to-serve-low-sodium-cream-of-mushroom/
1 med yellow onion diced
8oz of bone broth
Little black pepper and sea salt
A BUNCH of charred bits in the pan leftover from a steak. Used the onion and bone broth to deglaze that sheet
Inhaled that plate of pork with some long grain rice
Like i was 12yrs old again
Because back then
Leftovers sucked
Without a microwave.
Like i was 12yrs old again
Because back then
Leftovers sucked
Without a microwave.
Poppy Seed Raisin Coffee Cake. (Ginger Nutmeg Cloves)
Topping Cherry Hot Portugal pepper Jam.
Topping Cherry Hot Portugal pepper Jam.
I made a trip to the slaughter house and picked up a roast with skin on for supper. I sliced off a slab to make chicharrones.
I set it on a bed of onions, garlic and carrots then blasted it at 500 for 30 minutes, dropped the temp to 350 for another 2 hours.
Drained the grease and made a thick gravy with the veggies.
I peeled off the skin and couldn't stop eating, these came out as crispy as the store bought generic pork skins.
Served with roasted brocolli and cauliflower, Colemans mustard, a vinegar based coleslaw and mashed potatoes.
I set it on a bed of onions, garlic and carrots then blasted it at 500 for 30 minutes, dropped the temp to 350 for another 2 hours.
Drained the grease and made a thick gravy with the veggies.
I peeled off the skin and couldn't stop eating, these came out as crispy as the store bought generic pork skins.
Served with roasted brocolli and cauliflower, Colemans mustard, a vinegar based coleslaw and mashed potatoes.
Jesus H. Chingada wey!
That plate's got it all.
Gravy.
Pork meat.
Chicharonnes.
Shredded cabbage.
Broccoli.
Cauliflower.
Carrots.
Lure the hippy's in with the veginess.
And then ambush them.
With that porky porkness.
Butt weight.
Miguel "Where's the pinche tortillas and jalapenos wey?"
That plate's got it all.
Gravy.
Pork meat.
Chicharonnes.
Shredded cabbage.
Broccoli.
Cauliflower.
Carrots.
Lure the hippy's in with the veginess.
And then ambush them.
With that porky porkness.
Butt weight.
Miguel "Where's the pinche tortillas and jalapenos wey?"
Rajun Gardener said:
I woke up early and was wide awake so I tried to make biscuits again, they usually come out like dry bricks so I tried Alton Browns recipe and BAM!!!!
They came out nice and soft.
Homemade blackberry jelly, it's what's for breakfast!!!
LOVE, Love, love homemade blackberry jam! Also, a shot of blackberry shrub in an ice cold glass of seltzer can't be beat on a hot, humid summer day.
Schnapps not shrub???
I love to be loving blackberry brandy.
Been a long time though.
WTH.
I'm just gettin' older.
Butt weight.
Sunday tomorrow.
Texas liquor stores.
Are all closed.
And I can't get my wine.
I'm feelin' like.
I'm trampled underfoot.
Been a long time though.
WTH.
I'm just gettin' older.
Butt weight.
Sunday tomorrow.
Texas liquor stores.
Are all closed.
And I can't get my wine.
I'm feelin' like.
I'm trampled underfoot.
First Harvest of the season, was awesome 
Rhubarb Torte
Fife flour (Yeast dough) with Cloves,Cinnamon, All spice, coconut oil and nutmeg.
Rhubarb honey Strawberries Raisins. Habanero.
Rhubarb Torte
Fife flour (Yeast dough) with Cloves,Cinnamon, All spice, coconut oil and nutmeg.
Rhubarb honey Strawberries Raisins. Habanero.
Fried Hot Cross Bun type fruit mix cake with Strawberry Spice Sauce.
Rhubarb Tort.
Lunch/Supper today.
Rhubarb, Raisins, Peach, Welsh Cheddar, Cloves, Nutmeg, allspice, ginger, honey.
Peanut butter ice cream with chipotle home made.
Lunch/Supper today.
Rhubarb, Raisins, Peach, Welsh Cheddar, Cloves, Nutmeg, allspice, ginger, honey.
Peanut butter ice cream with chipotle home made.