tctenten said:
good thing the fathers day sale is on.. 50 bucks off. lol Dam yeah that with a nice risotto!!!!! Shut Your Mouth!!! Drooling all over the screen.Ashen said:I know there is a sous vide risotto recipe.. Although you will probably have to buy another circulator cause it cooks at a higher temp than the lobster.
JayT you so crazy!!!! At least it's not a chicken omelette!!!!JayT said:
That really looked fantastic sitting here eating cheerio cereal!!grantmichaels said:Get used to it ... those things are awesome, and what I should eat
Righteous grub - really, really satisfying ...
I'm ordering in some fresh grouper and shrimp this week ...
Working on adding more fish to my diet ...
We made these this morning. Everyone loved them. Very good, I preferred them as waffles as opposed to pancakes, but great flavor. Another great WaffleBum recipe.FreeportBum said:here you go playah- play on
Fermented waffles/pancakes- have to start with a good sourdough starter so if you don't have one you need to make one for the recipe.
2 cups flour- I use 1.5 cups kaap and .5 cup sprouted whole wheat- but you can use all kaap
2 tbl sugar- I use real maple syrup
2 cups real good quality buttermilk
1.25 cups unfed sourdough starter
Combine ingredients and let sit overnight on the kitchen counter- it will start to bubble away like a mofo
in the morning add all of the "sponge" you made the night before to the following
2 large eggs at room temp
1/4 cup melted unsalted butter
3/4 tsp salt
2 tsp vanilla- you can leave this out if you like
1 tsp baking soda
makes waffles or pancakes, sourdough with the buttermilk gives them this awesome "twang" that I can;t really describe. you have to try it to know what im talking about I think. if anyone makes them you won;t be disappointed
