pics Harvest

Finally I have something to contribute!
 
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SB MoA in centre.  Clockwise from top: PDN x SB7J (the small peachy orange pods), Brazilian Ghost, Nebru 7, Matthew Arthur SB (possibly x), Bahamian Goat, White (not) BBG7, Nagabrain Chocolate, Dorset Naga.
 
Most of these are from overwintered plants.  Due to poor weather for most of the season, this year's plants are extremely behind.
 
(I have had earlier harvests of PDN x SB7J, Nagabrain Chocolate, Nebru 7 and SB MoA but forgot to photograph them.)
 
Mitzi said:
 
What are the middle (peachy coloured) ones?  Is it a Sugar Rush Peach variant?
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Yes, Sugar Rush Peach.  First year growing them and they are now going to be an annual staple.  Good heat level for me, delicious tasting, plants are VERY productive AND early producing, at least in my climate.  I highly suggest!
 
I've made a couple small harvests this year but the bulk of my plants are still podding up or starting to. Seems like I've been watching the same Jimmy Nardello redden for like 2 weeks now. 
Here is my small harvest of Bird's Eye Baby from Jukka's store. This is mainly from one of the two similar plants.. The third, probably crossbred one, is getting close to producing it's first ripe one.. Which looks more like a cherry pepper.

The little orange one is an Sedona Sunrise.. Coolest looking plant I have once it's dark out. 
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CraftyFox said:
I've made a couple small harvests this year but the bulk of my plants are still podding up or starting to. Seems like I've been watching the same Jimmy Nardello redden for like 2 weeks now. 
Here is my small harvest of Bird's Eye Baby from Jukka's store. This is mainly from one of the two similar plants.. The third, probably crossbred one, is getting close to producing it's first ripe one.. Which looks more like a cherry pepper.

The little orange one is an Sedona Sunrise.. Coolest looking plant I have once it's dark out. 
gW1uKWTl.jpg
Click to expand...
 
I have one Bird's Eye plant, and it's a neat little pepper for cooking.  Mine grew from a pod-rot seed from a previous one I bought at a box store.  They don't appear to like too much water. 
 
 
A nice morning picking of some Chinense from Peru.

Aji limo yellow, aji limo red, and aji mochero.

I of course saved some of the best pods for seed stock for next year. These are pretty friggin giant for aji limos, and are a testament to me selectively saving good pods for seed stock each generation of my garden.
 

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Thegreenchilemonster said:
A nice morning picking of some Chinense from Peru.

Aji limo yellow, aji limo red, and aji mochero.

I of course saved some of the best pods for seed stock for next year. These are pretty friggin giant for aji limos, and are a testament to me selectively saving good pods for seed stock each generation of my garden.
Click to expand...
Wow, those are massive - unless you have tiny little hands like the Donald. Do they taste good? Do you have any spare seeds that might make their way across the pond? ;-)
 
Thegreenchilemonster said:
A nice morning picking of some Chinense from Peru.

Aji limo yellow, aji limo red, and aji mochero.

I of course saved some of the best pods for seed stock for next year. These are pretty friggin giant for aji limos, and are a testament to me selectively saving good pods for seed stock each generation of my garden.
Click to expand...
 

Are those Ahi Limos the same as a lemon drop?  Those look huge compared to the ones I am getting, maybe 2-1/2 inches (Please keep response comments family-friendly..).
 
Thegreenchilemonster said:
A nice morning picking of some Chinense from Peru.

Aji limo yellow, aji limo red, and aji mochero.

I of course saved some of the best pods for seed stock for next year. These are pretty friggin giant for aji limos, and are a testament to me selectively saving good pods for seed stock each generation of my garden.
Click to expand...
 

Are those Ahi Limos the same as a lemon drop?  Those look huge compared to the ones I am getting, maybe 2-1/2 inches (Please keep response comments family-friendly..).
 
Mitzi said:
Wow, those are massive - unless you have tiny little hands like the Donald. Do they taste good? Do you have any spare seeds that might make their way across the pond? ;-)
Click to expand...
Thanks! Yes, they are delicious. That's probably why they are some of the most commonly used chiles in Peruvian cuisine.

I'd probably be down to share some seeds in a few more generations, when they are approaching big jim size
 
Chorizo857_62J said:
 
Are those Ahi Limos the same as a lemon drop?  Those look huge compared to the ones I am getting, maybe 2-1/2 inches (Please keep response comments family-friendly..).
Click to expand...
No, aji limo is a completely different pepper than lemon drop. Different species, flavor, aroma, etc. Ají limo=ají from Lima. It is the pepper most commonly used in fish dishes, and the national dish in Peru, ceviche.
 
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