HB22B Seeds

Ted also has a video of him eating the pepper on YouTube can't find the link right now but try to Google search and it's really cool says they're burning hot
 
Dayom....just finished watching Part 2. As much as I am anticipating the release of the seeds for this pepper, I think I rather wait for the release of the new so-called "Vegas Strip" steak. Who knows, maybe they will go good together. Like maybe one drop of HP22B sauce per 12-14oz of steak.

Seriously though....how do they make these peppers hotter and hotter? I guess just growing these plants is where the most fun is at. I like hot stuff but this stuff looks beyond hot. SCARY! :scared:
 
Exclusive seeds right now. You must be "In the know" to get them. :shh: Only available to the inner circle right now. ;)
 
lilcholo said:
Seriously though....how do they make these peppers hotter and hotter? I guess just growing these plants is where the most fun is at. I like hot stuff but this stuff looks beyond hot. SCARY! :scared:
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Selective breeding & Pod selection. First find a pepper that has the hottest heat you've found, then save the seeds-grow out next year-find another plant that has a pod that has nuclear heat-save those seeds-grow next year- two selected nuclear plants- cross pollinate- pods produced should be really hot but not always- select a pod that has the hottest heat from all the pods it's produced and save seeds-- continue to grow it until it's stable. It doesn't happen over night-- I think it's about 7+ years to get a stable strain. Most people are focusing on all different characteristics when breeding, taste, shape, texture & heat. Not just heat. (little more to it but you get the point, don't want to clog up this section with grow info)
 
shoVel said:
Selective breeding & Pod selection. First find a pepper that has the hottest heat you've found, then save the seeds-grow out next year-find another plant that has a pod that has nuclear heat-save those seeds-grow next year- two selected nuclear plants- cross pollinate- pods produced should be really hot but not always- select a pod that has the hottest heat from all the pods it's produced and save seeds-- continue to grow it until it's stable. It doesn't happen over night-- I think it's about 7+ years to get a stable strain. Most people are focusing on all different characteristics when breeding, taste, shape, texture & heat. Not just heat. (little more to it but you get the point, don't want to clog up this section with grow info)
Click to expand...

So you assume this pepper is stable or in the early phases?
 
I'd love to grow just one plant of these just to try and maybe make a sauce with.

I'd happily pay for 2-3 seeds to make sure I get one viable plant :)
 
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