• Blog your pepper progress. The first image in your first post will be used to represent your Glog.

Hellfire Farm 2022


Time to get ready for 2022!
Hybird Commercial/personal glog I suppose, I'll track everything.

Preparing the starter area today & Sunday. Super-hots get started next week.


Plastic is to protect the lights on the shelves below from possible drips while watering. The boxes are warming mats, something new I'm trying this year.

Super-hots get started next week:
  • Carolina Reaper - 490
  • Bhut Jolokia - 490
  • Habanero - 280
  • Yellow Reaper - 100
  • Dragon's Breath - 70
  • Habanada - 105
  • "Where's the Heat" habanero - 100 (first year trial)
I include the habanada with the super-hots because it's growth habit is similar - slow to germinate and slow to grow at first.

Big Jim, Sahuaro Anaheim, Serrano Tampiqueno, Poblano Carranza for myself getting started in about a month.

Big expansion this year from last, now that I have all the details down finally!

I know it's not a lot of variety - maybe you guys can suggest some new stuff for me to try.
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Took a bit of a break - all the early starts are out, waiting a bit for the later starts to be ready. Some of them are ready now but I passed on planting yesterday since it was pretty chilly. Why take the chance of that big of a shock? Going to try for Wednesday.
Been a crazy couple weeks! I've got fruit set on almost everything now

Cherry (these are surprisingly hot)


Rainbow Cayenne (came as mix of different color plants)

Anaheims (Sahuaro)

Jalapeno "Fooled You" (no heat)

And these guys

Tomorrow is first day at the market with fresh peppers!