Hello from Sunny Southern California!

Hi fellow pepper lovers!

I just came across this site, researching new peppers for next year. This year I am growing Holy Moly, Super chils, Fatalii, several Ancho varieties, Cajun Bell, Lone Pine, Ghost Chilis, Tabasco, Brazilian starfish and a whole bunch of others. Most of these are new for me this year - I'd love to hear what other people think of these peppers, any good recipes you want to share? I love to trade/share seeds!

Kathy
 
:welcome: from sunny South Florida! :woohoo:
 
:welcome: to THP and Greetings from the Metrolina - North Carolina !
[background=rgb(255, 244, 228)] "The taste is followed by a vicious hot spicy bite"[/background][background=rgb(255, 244, 228)] [/background][background=rgb(255, 244, 228)] :flamethrower:[/background][background=rgb(255, 244, 228)] [/background][background=rgb(255, 244, 228)] :onfire:[/background]
 
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