Hi from Utah

Hi,

I've been checking this forum for a while now, figured I could chime in. I grow salsa gardens and this year really ramped up the hot peppers. I have a bunch of ghost peppers sprouting this year, white habs and regular habs, probably more than I will have room for. It took some doing but I got them all sprouted in time for planting next month.

My pepper-related posts on my blog can be found at: http://www.wjowsa.com/?cat=11

Garp
 
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