When I first started eating hot stuff on a, shall I say "larger scale" (ie. I liked hot stuff since I was a kid, I just increased the amount of heat I eat by... well, a lot since I started getting heavily into peppers over the last couple years), I noticed I got a runny nose frequently, and watering eyes occasionally. Nothing new there: those are the two things I noticed after pouring packet after packet of Taco Bell's Hot Sauce on my food when I was young.
Then later on it seemed that the most I would get is a runny nose (though more rarely), almost never watering eyes. Now lately, I've been noticing a runny nose, occasional watering eyes, and for the first time--as Neil puts it--"here comes the drool". Very thick drool that needs constant swallowing. Not just any drool either--some of the thickest, hardest to swallow saliva I've ever experienced.
It's weird really; I always wondered if Neil was serious when watching his videos; he always ended up mentioning the drool, and I wondered, "WTF? I never get that... ever..." And all of a sudden I noticed lately that I've been getting that effect. I don't know yet if it's just an effect of certain peppers (I first started noticing it with the Nagas, although they didn't seem much hotter than what I was used to until the next day ) or the heat (I had some real hot tacos a couple days ago with two Congo Yellows and four Jamaican Hot Chocolates--the most habanero-type peppers I've ever used).
So I guess my question is, have any of you noticed a gradual change in effects after eating hot peppers? What do you think it is: A result of more heat, different capsaisinoid levels of different peppers, or something else?
On a related note, I've been noticing an increase in the amount of burning the day after during (and several minutes after) a #2, even though the food itself actually seems to burn less while I eat it... so it seems my tolerance is going up. I see that as both good and bad; good because I can enjoy the flavors more along with the heat, bad because less heat while eating and and the burning shits sucks.
Then later on it seemed that the most I would get is a runny nose (though more rarely), almost never watering eyes. Now lately, I've been noticing a runny nose, occasional watering eyes, and for the first time--as Neil puts it--"here comes the drool". Very thick drool that needs constant swallowing. Not just any drool either--some of the thickest, hardest to swallow saliva I've ever experienced.
It's weird really; I always wondered if Neil was serious when watching his videos; he always ended up mentioning the drool, and I wondered, "WTF? I never get that... ever..." And all of a sudden I noticed lately that I've been getting that effect. I don't know yet if it's just an effect of certain peppers (I first started noticing it with the Nagas, although they didn't seem much hotter than what I was used to until the next day ) or the heat (I had some real hot tacos a couple days ago with two Congo Yellows and four Jamaican Hot Chocolates--the most habanero-type peppers I've ever used).
So I guess my question is, have any of you noticed a gradual change in effects after eating hot peppers? What do you think it is: A result of more heat, different capsaisinoid levels of different peppers, or something else?
On a related note, I've been noticing an increase in the amount of burning the day after during (and several minutes after) a #2, even though the food itself actually seems to burn less while I eat it... so it seems my tolerance is going up. I see that as both good and bad; good because I can enjoy the flavors more along with the heat, bad because less heat while eating and and the burning shits sucks.