Just a small observation I have made during my time of interest with chillies...
How old is everybody here? I've heard and understood chinense species is a very acquired taste, and such taste is usually only respected in older age, such as olives, malt whiskey ect... There are many select tastes that don't develop until older age, and I believe Chillies are one of them. I am simply out to determine how frequently this will not be the case as I have adapted myself to many of these things - one of my qualities
I am 23 years old, how about you?
How old is everybody here? I've heard and understood chinense species is a very acquired taste, and such taste is usually only respected in older age, such as olives, malt whiskey ect... There are many select tastes that don't develop until older age, and I believe Chillies are one of them. I am simply out to determine how frequently this will not be the case as I have adapted myself to many of these things - one of my qualities
I am 23 years old, how about you?