I've been hanging around the forum all this year & thought it's about time I said hi & posted some photos of my plants. I've been growing chilis for 3 years & this year went a bit crazy with the number of varieties for the amount of space. I also had some fun ordering a load of leds from rs and soldered up my own growlight.
I started the seeds in paper pots made from wrapping newspaper round a deodorant can (like this)
This year I'm growing:
Aci Sivri
Aji Rojo
Andy F1
Cayenne
Holy Mole
Monkey Face
Robertos Cuban Seasoning (Aji Dulce?)
Rocoto Red
Scotch Bonnet Red
Serrano
Sizzler
Sweet Wrinkled Old Man (Hot Pepperoncini)
Tunisian Baklouti
I've also overwintered some Tepins and a couple of Fish Peppers.
Growlight
Chilis potted up & still under the light in a kitchen cupboard
Chilis now on my southwest facing windowsill (10 weeks old?)
I started the seeds in paper pots made from wrapping newspaper round a deodorant can (like this)
This year I'm growing:
Aci Sivri
Aji Rojo
Andy F1
Cayenne
Holy Mole
Monkey Face
Robertos Cuban Seasoning (Aji Dulce?)
Rocoto Red
Scotch Bonnet Red
Serrano
Sizzler
Sweet Wrinkled Old Man (Hot Pepperoncini)
Tunisian Baklouti
I've also overwintered some Tepins and a couple of Fish Peppers.
Growlight
Chilis potted up & still under the light in a kitchen cupboard
Chilis now on my southwest facing windowsill (10 weeks old?)