Is it possible to layer a product with color

I can see not wanting to mix the two together, so you get the appeal of PB&J right away, instead of a murky color, but this is not a simple solution and will cost you a fortune, either in R&D, or in a dual-chamber bottle. And in the end both are gimicky, and you limit what your products can do. Do you always use PB&J together? NO! So don't decide for your customer. Sell them in a 2-pack, in an open-faced box and market it as PB&J but let the customer decide if they want to use together or separate. If someone wants to make PB&J ice cream, they will take the time to use both bottles, but they also have the freedom to use just one. Peanut sauce for chicken satay? They can grab your PB one, but if it has jelly in it forget it. How often do people use PB&J together? On bread. So why would you buy them both in a hot sauce? Simply use it as a theme for a peanut sauce and a fruit sauce, packaged together.
 
*stroking my beard* yes.... yes..... interesting...

Ya know. thanks for that. This is why I joined here. That was just the solution I was searching for. I planned on having 3 versions, 1 peanut, 1 fruit, 1 mixed (hopefully separated) but you brought a great point ot the table. Now that's 3 recipes I need to approve, 3 labels, 3 times the expense to produce, not counting the machinery to fill such a product. A 2 pack would be able to move 2 products in 1 sale, provide the convenience of choice, offer the appearance of appeal to the PB&J theme, save on packaging (to a point) and let the customer mix in whatever ratio they want.

This beer's to you, sir :)
 
No prob. I think it's the best solution because the PB&J idea is just a theme, it's not literally PB&J... it's a peanut hot sauce and a fruit hot sauce, which, could be awesome alone, and combined (by the consumer) has appeal as well. The "combo" is solved in the box packaging. You know right away that these can be used together. And for the sake of food presentation, using both products, but separately, would also look better on food, then a stripe of mixed product (plus you have control). Like ketchup and mustard on a burger. A red/yellow swirl just doesn't look as appetizing. The market is limited for the dual-bottle, the PB&J swirl is eye candy for kids and moms to buy, but we are talking hot sauce here. :) I bet that brand sells a lot more of the separate products.

Let's us know how it goes on this.
 
definately. I'll have to re-adjust my peanut buster sauce a bit then experiment on the packaging. Probably end up in a 'salt-n-pepper' style dual pack of sorts in a small coardboard 2-pack box with the front cutout. Giving plenty of room for artwork and seeing the product. My wallet is already crying.
 
I had this in mind, gold and purple, for PB&J, your logo can have jars and a knife, or a sandwich... and peppers/flames.

hotsauce_2pack.jpg


Hot Sauce Harry's uses this box for their private labels sauces, contact them to see if you can buy some blanks. Since they order in mass quantities it may be cheaper to get from them, then order a smaller quantity from a box manufacturer. Or maybe they can tell you who they use. The die is already made to cut it.

http://www.hotsauceharrys.com/
 
Find you a metal butcher,and then have him make this,but have him make the length of each sheet your desired length. Make one sauce thicker than the other..BAM??
Each slice section would have to have length or depth however you want to look at it. I think "deep" as the medical term refers to deep(inside),superficial(on top).
 
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