chinense Jay`s Peach Ghost Scorpion x 7-pot Primo - F3 generation

Nigel

Nigel

This is a cross between Jay`s Peach Ghost Scorpion and the 7-pot Primo. It is the F3 generation of that cross.
 
The freshly cut pepper had a very strong aroma, redolent with Bhut Jolokia. There was very little sweetness or fruitiness to the aroma.
 
The flavor was pretty good for a superhot pod. Very similar to Jay`s Red Ghost Scorpion, initially. The most distinctive flavor is the Bhut Jolokia, just like the aroma. If anything, the flavor was slightly milder than Jay`s Red Ghost Scorpion, a touch dilute possibly. However, the aftertaste was all about the Primo, which is one of my favorite superhot peppers. Slight cherry notes, a touch of citrus and altogether extremely pleasant way to finish.
 
Oh but the heat!!! This was hot right from the start and took quite a long time to reach it`s peak. These pods are HOT! It`s a nasty, aggressive burn, too, similar to Jays Ghost Scorpions. It was first in the trout, then the tongue and mouth, then the throat again. It couldn`t make it`s mind up where to hurt me next, so it kept switching to keep me on my toes. 
 
 
https://www.youtube.com/watch?v=qrN7RGtrRHo&list=UUvpwCBbWBXpc-AzNlkEf8RA
 
Outstanding, Nigel! That's a great, scary looking pod, Pex. I was glad to hear that it took the Bhut flavor from the jay's with a primo finish. Sounds like something I'd like to make chili with. Great job!
 
Nigel said:
 
This is a cross between Jay`s Peach Ghost Scorpion and the 7-pot Primo. It is the F3 generation of that cross.
 
The freshly cut pepper had a very strong aroma, redolent with Bhut Jolokia. There was very little sweetness or fruitiness to the aroma.
 
The flavor was pretty good for a superhot pod. Very similar to Jay`s Red Ghost Scorpion, initially. The most distinctive flavor is the Bhut Jolokia, just like the aroma. If anything, the flavor was slightly milder than Jay`s Red Ghost Scorpion, a touch dilute possibly. However, the aftertaste was all about the Primo, which is one of my favorite superhot peppers. Slight cherry notes, a touch of citrus and altogether extremely pleasant way to finish.
 
Oh but the heat!!! This was hot right from the start and took quite a long time to reach it`s peak. These pods are HOT! It`s a nasty, aggressive burn, too, similar to Jays Ghost Scorpions. It was first in the trout, then the tongue and mouth, then the throat again. It couldn`t make it`s mind up where to hurt me next, so it kept switching to keep me on my toes. 
 
 
https://www.youtube.com/watch?v=qrN7RGtrRHo&list=UUvpwCBbWBXpc-AzNlkEf8RA
 
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Awesome review Nigel!
 
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