Jay T's Chili w/ beans

I have been making this or some variation of this chili for a long time. I thought maybe some peeps would like to see it.

Ingredients:
Chili Grind Ground Chuck
Beef Sirloin Tips
Hot Italian Sausage
Jalapenos
Onion
Diced Tomatoes
Tomato Puree
Tomato Paste
Chocolate Hab Puree
Can of Black Beans
Can of Great Northern Beans
16oz can Guinness Beer
Ancho Powder
Smoked Bhut Powder
Chili Powder
Cayenne Pepper
Sea Salt
Black Pepper
Brown Sugar
Cocoa Powder

I browned all the meats, added the seasonings and powders, and sweated the peppers and onions. I then add the beer followed by the tomato paste, diced tomatoes, and beans. It is now simmering on the stove for as long as I can stand before eating. I am going to try to wait until tomorrow, but I know that I will at least have to sample it tonight. I'll post bowl pics later.

 

[Scovie]

If you're still eating TB's chili after 4 hours, see a doctor? Oh lawdy strike me down!

Beano, not a bad idea...

 

[JayT]

You guys is crazy!

 

[Omri]

Looks great, Jay.

 

[texas blues]

TB doesn't add Viagra he adds a sedative, then when the chili isn't looking, he slips the beans in.

Ahhhh yes...the old ruffy in the chili recipe. I break that out when the in-laws show up. Its also great when you toss a bowl of it over the fence to shut up the neighbors non stop yappin' mutt. Teaches the dumbest dog to play dead for at least 8 hours.

 

[shredder]

looks nice and tasty

 

[texas blues]

The other day you said you were making more chili an said you'd post it here. Where it at foo'?

 

[Pablo_h]

He could have meant literally. So it must have got lost in the mail.
Alternatively, he was going to send it down himself, but there was a problem with gas.
Maybe fuel pump...

 

[JayT]

I haven't made chili for a while. Must have been someone else that said that...

 

[frydad4]

make it without beans next time.

I know, I know.

You'll like it, though.