Alright everybody, here we go; another year, another round of trying a range of different peppers and methods to grow them. After having a lot of fun last year, I'm of course trying to keep everything low key, but am already struggling to keep my growlist to a bare minimum so I will be able to handle the plants while also having enough time with my soon-to-be one year old son and significant other of course. There's just so much choice and reading about all the different types in various glogs etc means that we all need a lifetime of growing to find our favourites.
The biggest step forward this year is to really start from scratch (i.e. seed), as otherwise good luck finding those exotic varieties you cannot get at your typical garden store; while the selection of seedlings in Denmark is really not bad, it still excludes you from a huge selection. So my list, for now, is:
Aji Pineapple
Aji Mango
Sugar Rush Peach
Biker Bill's Jalapeno
KS Lemon Starrburst
Foodorama Scotch Bonnet
Aji Lemon
BOC Sweetbite (own cross from last year, F1, with a bit of luck getting through F2 as well)
Sri Lanka Chili Red (Growdown)
Early Jalapeño
Chocolate Bhut Jolokia
Bulgarian Carrot
And the overwinters:
Numex Orange Spice (love the heat on these jalapenos!)
Bhut Jolokia Purple
A big thanks goes out to William Beckham from the PLC on Google+, as he was kind enough to send me the Aji Mango, Sugar Rush Peach and Lemon Starrburst seeds - what a great guy!
Most of the plants will go back into the 8L (2 gal) autopots, albeit in 100% coco this time, but I also obtained some 60L (16 gal) fabric pots that I'm curious about trying. Lastly, since I will be growing some plants in the office at work, I will also try a couple of Kratky grows as the method intrigues me.
Nutes will be Plagron Hydro A&B this year, as 5L each was only 35EUR/40USD, while only needing 1.65ml/litre, making it very cheap indeed. For the 60L fabric pots, I will probably stick with the Hesi Coco from last year as the medium will be a 30/30/30 mix of Coco/soil/leca pebbles.
Originally I was aiming for Feb 1st, but since all the equipment came in already yesterday (grow tent etc, pics to follow), I couldn't wait anymore... Thus this happened today:
Now the waiting game begins, thanks for reading!
Sent from my ZTE A2017U using Tapatalk
The biggest step forward this year is to really start from scratch (i.e. seed), as otherwise good luck finding those exotic varieties you cannot get at your typical garden store; while the selection of seedlings in Denmark is really not bad, it still excludes you from a huge selection. So my list, for now, is:
Aji Pineapple
Aji Mango
Sugar Rush Peach
Biker Bill's Jalapeno
KS Lemon Starrburst
Foodorama Scotch Bonnet
Aji Lemon
BOC Sweetbite (own cross from last year, F1, with a bit of luck getting through F2 as well)
Sri Lanka Chili Red (Growdown)
Early Jalapeño
Chocolate Bhut Jolokia
Bulgarian Carrot
And the overwinters:
Numex Orange Spice (love the heat on these jalapenos!)
Bhut Jolokia Purple
A big thanks goes out to William Beckham from the PLC on Google+, as he was kind enough to send me the Aji Mango, Sugar Rush Peach and Lemon Starrburst seeds - what a great guy!
Most of the plants will go back into the 8L (2 gal) autopots, albeit in 100% coco this time, but I also obtained some 60L (16 gal) fabric pots that I'm curious about trying. Lastly, since I will be growing some plants in the office at work, I will also try a couple of Kratky grows as the method intrigues me.
Nutes will be Plagron Hydro A&B this year, as 5L each was only 35EUR/40USD, while only needing 1.65ml/litre, making it very cheap indeed. For the 60L fabric pots, I will probably stick with the Hesi Coco from last year as the medium will be a 30/30/30 mix of Coco/soil/leca pebbles.
Originally I was aiming for Feb 1st, but since all the equipment came in already yesterday (grow tent etc, pics to follow), I couldn't wait anymore... Thus this happened today:
Now the waiting game begins, thanks for reading!
Sent from my ZTE A2017U using Tapatalk