My first Glog and my second year growing peppers 2016 (From Oz)

Hi all my name is Chad and I'm from Aust. This is my first Glog & my second year growing peppers. I think I have gone a little over the top this year.
But hey you can never have enough peppers right? 
 
I started all from seeds except for two that I bought today.
 

 
 
 
These are the two I bought today, I had never heard of these peppers before today.
 

 
 
 
Here are some of my over wintered peppers
 

 

[mrwrx]

pods, pods, & more pods on the OW's
 

 
 

 

[PaulG]

Wow, Chad. You have some real potential
there. Can't wait to see them nice and colorful!

Some awesome phenotypes, coming along.

 

[mrwrx]

Starting to change colour. 
 

 
Pods are getting big
 

 

[Devv]

Very nice!
 
Looks like you have it down!

 

[mrwrx]

Last update for the year. Lots of pods can't wait until they all ripen up.
 

 

[OCD Chilehead]

Nice podage. Great to see ripe pods again. I'm sick of snow.

 

[mrwrx]

Picked my first ripe pod for the year.
 

 

[PaulG]

Hey, Chad - those pods look great! Nice to see
that great color coming along. Is that a ripe Fatali
in the last pic?

 

[mrwrx]

That's a Bhut Jolokia yellow.

 

[Jase4224]

Doing really well mate, especially given you guys have had some silly weather lately!

 

[Trident chilli]

Chad just caught up with your glog ... All looks good wishing you the best for 2017

 

[Sev]

Wow - great start to the New Year mrx. Can't wait to see how long your season goes for down in Melbourne this year.
 
Keep the pictures coming.

 

[mrwrx]

Thanks Sev, Btw I'm from Sydney too not Melbourne.

 

[mrwrx]

Picked another ripe pepper today. 
 
Bahamian Goat.

 

[PaulG]

That looks nasty!

 

[mrwrx]

Lots & lots of pods with plenty of ripe pods ready to be picked.
 

 

[MR2Jay77]

Awesome work there - well done

 

[b3rnd]

Nice pictures there! Good looking plants, too!

 

[PaulG]

You will be busy picking pods, soon enough!
 
Looks like a great harvest coming your way...

 

[mrwrx]

Picked this orange hab & had it with tonights dinner. My god did it pack some heat.