• We welcome content that is not political, divisive, or offensive. If we feel your content leans this way or has the potential to, it may be removed at any time. A hot pepper forum is not the place for such content. Thank you for respecting the community!
  • ✅ Expert and friendly hot pepper grow advice.
    ✅ The latest information on hot pepper varieties.
    ✅ Reliable seed trading.
    ✅ Hot sauce recipes and food safety guidance.
    ✅ Hot sauce business tips for startups.
    🌶️ And more!
    It's all here, at The Hot Pepper! The Internet's original hot pepper community! Est. 2004.

food-bev Passow's Pumpkin Experiments

Fr0tran said:
All 3 are currently in service. However, I originally made my chiller by wrapping it around this cylindrical rubbish bin in my basement...i still have it...unless you're afraid of it b/c it's plastic! :hell:
My bad, I thought your used a corny. Plastic will do fine in this case :lol:
Fr0tran said:
dangit!!! i wanted to serve straight outta the pumpkin :_(
Nope, sorry. There are a few brewmasters wanting to try this so I have to bottle it.
 
Just cracked a bottle of Passow's "It's The Great Pumpkin Ale, Charlie Brown". I gave it a rough pour and it formed a head that lingered for about 30 seconds and is slowly disipating. Very cloudy (form all the straches that result from boiling the pumpkin).

Very tasty! Nice spice presence, hints of brown sugar...tastes like liquid pumpkin pie....mmmmmmm.......needs to carbinate more (it's only been 5 days).
 
Back
Top