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Pepper People are the Best

Looks like the law finally caught up with me. ‍♂️ Thanks Reggie!
 

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I've been lurking D3's sauces since joining THP.

The Sweet Thai is a hands down winner.

The extra hot Verde another winner. Been using it all week on tacos and carne asada.

So was quite surprised to see this threesome after inquiring about his new FERMENTATOR.


Looks as good as anticipated, cant wait to try it soon.

PPATB and thank you so much once again D3

:cheers:

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rghm1u20 said:
My gratitude goes this time to @wiriwiri, I just gave her a hint about something and she was so nice to send me some seeds. I mean not just some seeds, but seeds of wilds. Thank to her, now I am a "father" of many wilds like Eximium, Lanceolatum, Cumari do Para, CAP501, Cumari Pollux and Guatemalan wild. Now working to see these little babies becoming nice and happy plants. Thank you wiriwiri! Woohoo! 
 
You're very welcome ...glad to spread the joy & I know you'll be even more excited when the pods appear.
You are one of many that make this forum what it is....GREAT.   Con't  success.
 

 
 
Got a nice gift from Guatemalan Insanity Pepper today.
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After looking that beet up, I'm actually planing and excited about growing it.
 
I spiced up the Serrano Power label a little.
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The smell is amazing. Like walking into a BBQ place and being hit just a hint of heat. This will be amazing on deviled eggs, fried chicken, shrimp, pickles.
 
Also was lucky enough to receive something from Walchit as well.
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I won't be growing everything they sent this year, but the White Bhut Jolokia JW strain, and the Gator Jigsaw are on the list for sure. Thanks y'all!
 
 
 
 
 
I want to give a HUGE shout out to MikeUSMC for this enormous bounty of goods he sent me.  :party:
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He sent a hella cool Grillin'/Drinkin' t-shirt, two big jars of his salsa, four bottles of his own sauces, a big jar of rub, two star spangled banner stubbie holders/coozies, a jar of provolone and prosciutto stuffed peppers, and to top it off, bottle of 12yo Redbreast Irish whiskey  :shocked: .
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I couldn't help myself and got straight into the whiskey, oh man, what a fine drop it is. Very smooth, with a smokey finish.  :cheers: 
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I also couldn't help myself and had to try one of his sauces, I went straight for the original recipe as I'd heard so many good things about it. Bloody hell, this sauce is killer!!!!! Smokey, slightly sweet, and HUGE Douglah flavours up front. It's hot, really hot, but so freakin' tasty you ignore your senses and just keep wanting more. The worst part about this sauce is the fact that it will run out so quick..... :rofl:
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I must also note that the postage cost was a small fortune. I know first hand how expensive it is to ship to the US, but for some reason it is more expensive to ship from the US to AUS. On a package such as this, postage really is a huge part of it and is often overlooked. I'm lost for words to express my gratitude, you went above and beyond mate. Thank you for your very generous gift, I simply can't thank you enough. 
 
You rock Mike, you are the shining example of why PPATB.  :metal:
 
SR.
 
Shout out to Stettoman for the goodness USPS dropped off today.  Was only expecting a few varieties.  Should have known what was up when it arrived in a military grade padded envelop – I'd swear it was still room temperature inside that thing after 3 days in sub-freezing weather.
 
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You the man Stetto!  Can’t wait to get these in the dirt.
CD
 
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