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Pinoy83's Continous Glog 2013

here we go my first ever glog, this my first time growing peppers so please bare with me with my unorganized plants and pictures.my growing medium is MG potting mix, MG moisture potting mix, perlite, red and black cindersused jiffy pellets and my aerogarden to sow my seeds.

my grow list is all mixed:
giant green bell pepper (home depot)
jalepeno (home depot)
serrano (home depot)
poblano (home depot)
anaheim (home depot)
numix twilight (amazon.com)
explosive ember (amazon.com)
charleston pepper (i forgot were i got this from)
pretty purple pepper (amazon.com)
bhut jolokia (i forgot were i got this from)
orange habanero (not sure)
bolivian rainbow (amazon.com)
cowhorn (free seed from pepper joe)
peter pepper (pepper joe)

ok gonna start my new grow list pretty soonmy grow list:

Thanks to Pshngo, Auction:
7pot yellow
7pot jonah
7pot chocolote
7pot red
7pot brain strain
7pot brain strain yellow
yellow bhut jolokia
aji chuncho
Datil
yellow fatali
fatili
chocolate habanero
red trinidad
naga morich
jonah
trinidad scorpion butch T

Thanks to Spicegeist:
Bonda Ma Jacques (OP)
choco habanero (OP)
Bombay Morich
Choco Bhut x cajamarared bhut (OP)
maya red (OP)

Thanks to LanMan:
red cayenne
orange habanero
Red habanero (bonnies world hottest)

Thanks to Wayright:
Scarlett Lantern
Cumari

Thanks to Ajijoe:
Surprise Superhot mix
Siling Labuyo
korean chile mix
chiletepin
BG Bomb Cherry
Yellow Thai
Cherry Bomb
Bulgarian Carrot
Black Hungarian
Datil
Shishito

Thanks to Heirloomchef:
Tobasco Sweet SB
Aji Brown
Aji Dulce yellow
Grenada Seasoning
Trinidad Seasoning
Trinidad Congo Yellow
Trinidad Congo Black
Red Bhut Jolokia
Yellow Bhut Jolokia
Chocolate Bhut Jolokia

Thanks to Denniz:
Devils Tounge
Satans Kiss
White Habanero
Peach Hab
Goji Berry

Thanks to Shane:
Thai Ornamental #1
Thai Ornamental #2
Thai Ornamental #3
Goats Weed
Orange Manzano
Red Manzano

Thanks to Melissa:
Yellow Manzano
Red Rocotto
7 pot Primo

Birdseye Chili (kitazawa seed Co.)
Thai Holy Basil (kitazawa seed Co.)
Japones (Garden Gate Seed Co.)
Nok Guk Put F1 (korean store)
Wa Mae Wo F1 (korean store)
Han Rim Ggwa Ri Put F1 (korean store)


2/06/2012
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2/01/12 seeds in the aerogarden 2x explosive ember, 2x bhut jolokia, 2x habanero, 1x pretty purple pepperthe one the 1nch pots are my trials for jiffy pellets
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2/08/12my first sprouts from my jiffy pellets transfered all the sprouting seeds in a open container
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2/08/12
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2/09/12 my mini open green house in the living room
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2/12/2012 all seeds germinated in aerogarden
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2/12/2012 my first batch transplanted to my 4 inch pots
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2/20/2012 my 2nd batch transplanted to 4 inch pots
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adoboloco said:
@PinoyPride83 Great shots of your process and tests. Is Ewa beach soil sandy? Is that why you're starting most of your seeds inside? Here on Maui I'm starting them outside in seedling trays and trying to keep it lowest maintenence as possible. I found my Trinidads germinate way faster than the Bhut Jolokia.

Looking forward to seeing more photos. I just post these on instagram lastnight and this morning:
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Aloha / Mabuhay
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its quite hard clay over here at ewa beach, what do you grow down there?do you make your adoboloco hotsauce?i just like to germinate inside the house for my first time growing and my incoming batch im gonna try them to germinate outside in my ghetto styrofoam kit
 
I'm currently growing Bhut Jolokia, Trinidad Moruga Scorpions and Thai. Always have some Hawaiian Chili growing but not for sauces, more for cooking. Yes we make our sauce here in Wailuku. Some day I'll be making it on Oahu when we need to scale production. I never spent any time in Ewa so I didn't know. Spent most of my time in Aiea, Pearlcity, Makaha and Town. No clay here on the South Side of Maui. We raise a lot of chickens so we us them for composting and soil amendment in the gardens.
 
Do u guys have website to order some sauces?if so do u deliver in other island like oahu?i think we have red clay here,

nvm found your website, and i love your adobo recipes gonna try that smoke chicken adobo :dance: :dance:
 
pinoypride83 said:
Do u guys have website to order some sauces?if so do u deliver in other island like oahu?i think we have red clay here,

nvm found your website, and i love your adobo recipes gonna try that smoke chicken adobo :dance: :dance:
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We should have it at a store on Oahu in a couple of weeks. We've sent a lot of it over there for orders.

Yes try the smoked chicken and the braised pork belly ( now one of my favorites ) so good! Make that and your friends will never leave you alone asking for it again. :P
 
adoboloco said:
We should have it at a store on Oahu in a couple of weeks. We've sent a lot of it over there for orders.

Yes try the smoked chicken and the braised pork belly ( now one of my favorites ) so good! Make that and your friends will never leave you alone asking for it again. :P
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i never think about that before i make lots of different adobo cooking but havent tried the smoke one,can u use electric smoker for that? well im still saving some $$$ to get my smoker anyways
have u tried chicken pineapple adobo? and to make it sweet and spicy put some of your sauce..its gonna be ONO as hell


what store on oahu so i can get some :fireball:
 
stc3248 said:
Nice little harvest brother! I'm about to do the same thing! Popper time this weekend!!! :dance:

Keep 'em green buddy!
Shane
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yep gonna make some poppers probably tomorrow ill be staying at my girls house and she loves poppers :dance: :dance:

i should have planted more jalapenos instead of 1 lol
 
adoboloco said:
We should have it at a store on Oahu in a couple of weeks. We've sent a lot of it over there for orders.

Yes try the smoked chicken and the braised pork belly ( now one of my favorites ) so good! Make that and your friends will never leave you alone asking for it again. :P
Click to expand...

dude... 2 weeks ago.. i dabbed a good amt of congo and romy's powder on pork adobo.. MAAANNN oh man.... soooo good.. spicy adobo!!!

eric.. my wife says.. theres such a thing called adobo pineapple.. its asado....
 
KiNGDeNNiZ said:
dude... 2 weeks ago.. i dabbed a good amt of congo and romy's powder on pork adobo.. MAAANNN oh man.... soooo good.. spicy adobo!!!

eric.. my wife says.. theres such a thing called adobo pineapple.. its asado....
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i pulled that out from the box since we got plenty pineapple here in hawaii :dance: , the asado u talking about uses tamato sauce and no pineapple on that
 
gnslngr said:
Bhut 'cicles-haha- my frozen pods are what I live on in the winter!
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i wish it was mine lol

o well away from my plants again till sunday so in the mean time ill just share what i do at my gfs house before working
breakfast time
made some herb omelete with ham,bacon,cheese and caramelized onion for todays bfast
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2012-06-11083232.jpg
 
pinoypride83 said:
i never think about that before i make lots of different adobo cooking but havent tried the smoke one,can u use electric smoker for that? well im still saving some $$$ to get my smoker anyways
have u tried chicken pineapple adobo? and to make it sweet and spicy put some of your sauce..its gonna be ONO as hell


what store on oahu so i can get some :fireball:
Click to expand...

I'm guessing you could use an electric smoker. You can also use a simple Hibachi setup too like I do ( low budget ) You can see them at the bottom here how I did it.
http://recipes.adoboloco.com/smoked-chicken-adobo/2011/11/10/

Yes I've had it with Pineapple too... very good if using fresh pineapple instead of canned. I also do an Adobo with coconut milk. Going to be making squid adobo with coconut soon. Super good with some Habanero or Bangkok sauce on it.

ALOHA FRIDAY!
 
adoboloco said:
I'm guessing you could use an electric smoker. You can also use a simple Hibachi setup too like I do ( low budget ) You can see them at the bottom here how I did it.
http://recipes.adobo...obo/2011/11/10/

Yes I've had it with Pineapple too... very good if using fresh pineapple instead of canned. I also do an Adobo with coconut milk. Going to be making squid adobo with coconut soon. Super good with some Habanero or Bangkok sauce on it.

ALOHA FRIDAY!
Click to expand...

yeap adobo with coconut milk is the sh**t, taste so good,

compmodder26 said:
That's a tasty looking omelette! Nicely done.
Click to expand...
thnx
 
And now for our dinner

My harvest
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Mochiko Jalapeno Poppers (Apetizer)
poppers chiling at the freezer before frying
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to the fryer
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Final product super crispy Mochiko Jalapeno Poppers
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And my secret dipping sauce for my poppers
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and for main dish Pork Mushroom adobo
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happy eating :drooling: :drooling: :drooling:
 
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