Hey guys, I'm desperate, this looks like an awesome forum, and the best placxe to get help. A few months ago I tried my hand at making salsa, I used a recipe online, and it turned out great. It was incredibly hot, was smooth and creamy, and came out looking yellowish. The only part of the process I really remember is blending it, and I think I worked some vegetables in a sauce pan. I have a big dinner tonight and I'm cooking, and I really want to use this salsa again, but I just don't know what recipe it is. Are these enough clues for someone to recommend what this is?
Thank you so much.
-Josh
Thank you so much.
-Josh