beer =[ Remgrandt's Six Months of *NOT BREWING* ]=
- Thread starter grantmichaels
- Start date
If I could only have one yeast ... it would be the 05 ...RocketMan said:
It was great in that coke, not as subtle as I'd have gone for shooters ...RocketMan said:
Brew some beer ...
versus
Bottle & Make 1st hot sauce ...
versus
Bottle & Make 1st hot sauce ...
danielle would kill me over the smell of grains, hops, and butch t ...
Feels like I should attempt to bottle, in case of kinks ...
Feels like I should attempt to bottle, in case of kinks ...
It drives me bonkers that she doesn't like the brewing smell ...
I don't know where mine goes, but it doesn't work worth shiiiit 
The cloudy beer with finings from the bottom of the secondary keg, in the jar, temp corrected to 1.025 ...
It was much cloudier than the beer, such that you couldn't even see the meter in solution ...
Meanwhile, I drank a glass, and I'm quite pleased ... both in taste, and heft!
It was much cloudier than the beer, such that you couldn't even see the meter in solution ...
Meanwhile, I drank a glass, and I'm quite pleased ... both in taste, and heft!
I think I'm actually *MORE* interested in the BrewDown submission to evaluate my tasting, than my success or not brewing ...
I've never made a SMaSH, a golden stout, a Kolsch, or a NEIPA ... so there will be hits and misses, certainly ...
What I really wonder, is if I'm tasting beers like well, or, accurately ...
With Danielle not drinking my beer, I don't really describe it fully, well, ever, so that'll be interesting too ...
Tonight, latenight, I'll look at Wheebz tasting notes from BD1 to see the categorical points of interest, and then see if I can't describe my BD2 beer and post it here for fun =)
I've never made a SMaSH, a golden stout, a Kolsch, or a NEIPA ... so there will be hits and misses, certainly ...
What I really wonder, is if I'm tasting beers like well, or, accurately ...
With Danielle not drinking my beer, I don't really describe it fully, well, ever, so that'll be interesting too ...
Tonight, latenight, I'll look at Wheebz tasting notes from BD1 to see the categorical points of interest, and then see if I can't describe my BD2 beer and post it here for fun =)
I thought I saw someone said this one didn't have a style per se ...
I don't read the style guidelines, so that'll be interesting going forward ...
I don't read the style guidelines, so that'll be interesting going forward ...
I did skim the stout chapter in Designing Great beers ...
I think to be traditional to their (golden stout) era, it would have had to have Brett, lol ...
I think to be traditional to their (golden stout) era, it would have had to have Brett, lol ...
Going to risk it being a bit too subtle, albeity very tasty, and not continue to tinker and end up ruining it ...
It drinking nicely, albeit a bit under-carbonated still ...
I'll do tasting notes tomorrow instead ...