contest September ThrowDown HoDown

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Enter a man on a mission. A mission to turn a Lebanese delicacy into an Italian American staple. The use of nicely cut and marinated meat stabbed through with a stick or sword and cooked over an open fire on a piece of dough covered with sauce and cheese. A venture into the culinary skills of Lunchbox as he enters


THE THROWDOWN ZONE

:cuemusicandfadetoblack:
 
Lunchbox, were you kibitzing around last night on another chile-related website that was doing a live broadcast?
 
I've heard so many different "this is what we're doing this month". When did this thread become a convoluted, no direction, catch-all?

I refuse to believe we're doing OUTSIDE PIZZA.....

How stupid is that? At the end of the day, it's still a pizza. What's next? Pizza made while standing on one leg while humming the Battle Hymn of the Republic?
 
salsalady said:
Lunchbox, were you kibitzing around last night on another chile-related website that was doing a live broadcast?
Click to expand...

Nope...not on any other chile-sites. Where was it?

And back to the pizza...the Lebanese pizza here at my house has become the ultimate of pizza...the damn thing is so good, nothing comes close.
 
"Glory, Glory Halleluja!"

I can do that, Pauly. In fact, I'll up the ante and SING it for you!
 
paulky_2000 said:
I've heard so many different "this is what we're doing this month". When did this thread become a convoluted, no direction, catch-all?

I refuse to believe we're doing OUTSIDE PIZZA.....

How stupid is that? At the end of the day, it's still a pizza. What's next? Pizza made while standing on one leg while humming the Battle Hymn of the Repuplic?
Click to expand...
i also think its stupid! i thought just outdoor was going to be awesome,but whatever.
 
LunchBox said:
Nope...not on any other chile-sites. Where was it?
Click to expand...

Eat More Heat, they do a live broadcast every Tuesday. Someone was on chat during the show, login name "bag-o-lunch", and he was saying stuff like "salsalady rocks" and other stuff like that. It just made me wonder~~~~ :think:
 
This is foolish.

I may be a DQ....but we're stretching it on this one.

We may as well be doing: Wild boar bacon on hand made sourdough rolls with home grown tomatoes cut in wedges and homemade mayo spread on only the top half and garlic-habanero pickles.
 
I look at this (and really, all the TD's) as a challenge. I don't usually make pizza, and I sure as heck don't make pizza outside. But instead of thinking of this as "just another pizza, that happens to be cooked outside", I'm taking a different perspective. Like what can be made as a pizza that still somehow embodies the idea of outdoor cooking? What can be done differently that makes this pizza unique from a pizza you'd slap in the oven? What about this particular pizza makes it "an outdoor pizza" instead of "a pizza"?

Everyone's going to have a TD or two in which they don't participate. Either they don't have the time, can't get the main ingredients, or don't have the equipment, whatev. Can't please all the people all the time. But to call the idea "stupid" just because you can't get into it or come up with something unique? Better just to take a pass this time and join back in another day when you like the idea better - insulting isn't necessary.
 
It doesn't interest me all that much either. I agree that calling it out as being "stupid" is pretty negative and not very sporting, but I agree w/ his sentiment if I'm being honest ...

The only way this thread is interesting is if I cook that f**ker on the engine of my car, or build a parabolic trough and try to cook one in under a minute or something ...
 
Looking forward to some good pizzas here! Wood fires make the best pizzas. I also like grilled pizzas with no stone, with the grill marks and all. This will be epic.

Hope you guys at the campground have fun with this one. How about an all-day BBQ with some of that Q ending up on a slammin' pie? Woot. I imagine some drunkiee pics on this one.

PS. Please stop complaining these are hard for me to decide and keep unique, what's it been three years? And this isn't the dumbest one by any means, we did TOAST before. Don't like? Don't enter. Simple. I promise there will be more "stupid" ones. I was asked to accommodate an outdoor event happening in the NE and outdoor in general is like saying indoor. Too broad. I chose pizza. Done.
 
NW!

North WEST!

Ha!

And I do appreciate you even considering our (my) request, Bossman. I am ruminatin about what to bring and how to make this awesome. It will be a lot different for us, just because of logistically bringing all the ingredients 250 miles to our campsite...
All the more fodder for EPICNESS!

Drunk pics? Who? What? No comprende muchacho. I might have a wine spritzer Saturday afternoon, and there's talk of one or two growlers showing up. Other than that, there won't be much else worthy of any photos. BWAHAHAHAHAHAHAHAHAHAH
 
[sub]scovie, your nose is growing!!!![/sub]






Boss, thanks for accomodating the (1% ) of those participating by doing the outdoor thang. We're wingin' it (no, not cooking wings) {aw, crap, that might just be the winning pie}...for the food. but will do it up good!


I love a grilled pizza! With the additional challenge of cooking over a campfire......hmmmmmm....

OK, I was going to abandon my idea, but might have to ressurect....
 
I'm vodkinating....
 
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