Downriver
eXtreme
Hey @skullbiker - Do you have any regular-sized vacuum pump lids? If so, where did you find them? I have wide-mouth but was hunting for some regulars.
food SKULLBIKERS 2021 FLOG
- Thread starter skullbiker
- Start date
skullbiker
eXtreme
I have never found any regular sized lids. You can steal the silicone valve from a wide mouth lid and drill a regular sized plastic lid w/silicone gasket and install it there, but, then you have an unuseable largemouth lid. (until you put it back).
I have searched for the silicone valves by themselves and the only I've found so far is from Alibaba. But, minimum order of 500 for $100, a few more than I would need and they are a slightly different design.
skullbiker
eXtreme
Man-o-man! Did I ever drop the ball on this thread! Anyway, here's this mornings smoothie, I usually have this for breakfasts on Monday, Wednesday, and Friday.
Strawberrys, Mango puree(from our fruit), Dark Sweet Cherries, Yogurt, a scoop of Beet Powder, and Bananas.
Blended up.
Strawberrys, Mango puree(from our fruit), Dark Sweet Cherries, Yogurt, a scoop of Beet Powder, and Bananas.
Blended up.
Nice!
No Nuts ?
No Nuts ?
skullbiker
eXtreme
Maybe I should crack open a few of the Macadamia nuts and grind them up and put in there, then it'll be really healthy!
skullbiker
eXtreme
This thread continues for 2022 here:
thehotpepper.com
food - SKULLBIKER'S 2022 FLOG(food log)
Well, it's about time to start this years FLOG. I guess now the first pic of the thread is the cover image.🤷🏻♂️ I made a frozen pizza the other day, This is it after adding Mixed Cowboy Candy to it and jammin' it into the Breyville. Now for the story that preceded that! Here's the Box...
thehotpepper.com
I'll be there in 2022 
Hi Skullbiker - you seem to be the Cowboy Candy King on here.
I want to make some, found myself a recipe. Now the question is, can I make cowboy candy with a mix of peppers?
I want to make some, found myself a recipe. Now the question is, can I make cowboy candy with a mix of peppers?
skullbiker
eXtreme
I don't see why not. I've used jalapenos and rocotos. I have done a few sweet peppers in the juice after the hotter ones are done and they turned out okay also. I say use what you have, they should be fine.
I've frozen all the jalapenos so thought I'd use Espelettes, they're just a tad hotter. What could possibly go wrong.
Thanks for the quick reply
Thanks for the quick reply
skullbiker
eXtreme
I've frozen all the jalapenos so thought I'd use Espelettes, they're just a tad hotter. What could possibly go wrong.
Thanks for the quick reply
I've frozen all the jalapenos so thought I'd use Espelettes, they're just a tad hotter. What could possibly go wrong.
Thanks for the quick reply
They should be fine(and tasty). I predict nothing will go wrong.
I found your recipe, which is the same as the one I found - and a big apology to the (evil) kohlrabi, you make it look and taste goodI cut up the jalapenos I had shown on my Glog plus more and Cherry Bombs and made a fairly large batch of Cowboy Candy. This batch is based off of this recipe that I borrowed from the internet. I cut my slices 3/8 to 1/2 inch wide as I found they get a bit flimsy at 1/4 inch after cooking and canning.
