food Some food I cooked (JayT's Flog)

[JayT]

I got hungry for some simple hot Italian sausage sammys.  Just cooked on the stove in some water, then oil to brown.  Quick sauteed red bells and sweet onion with some habanero oil.  Sweet hot bbq sauce, and some Gruyere on an Italian roll.  Yum.
 

 

 

 
 

 

[JoynersHotPeppers]

I almost went that route tonight, maybe tomorrow then I can be a day behind you! Looks great! I am going to make my own hot Italian sausages soon. Which brand did you use?

 

[JayT]

They aren't a brand, my butcher makes it.  I bought a big rope and cut it up.  Some went for the pasta last night, some for the sandwiches tonight.

 

[JoynersHotPeppers]

They aren't a brand, my butcher makes it.  I bought a big rope and cut it up.  Some went for the pasta last night, some for the sandwiches tonight.

Amish? 

 

[JayT]

No, this one isn't Amish.

 

[JoynersHotPeppers]

I am doing chorizo and peppers tonight....

 

[JayT]

I will be watching.  Sesame ginger marinated steak for me.

 

[texas blues]

In Mexico in the state of Toluca they have a futball team.
 
The Toluca Choricero's.
 
aka the Toluca Sausager's.
 
I sheeit you not.

 

[JayT]

Is there a team Queso?

 

[texas blues]

Is there a team Queso?

 
I don't reckon there is but there should be!
 
I can imagine how that would roll.
 
Team Sausage loses to Team Queso.
 
Team Queso goes on to be defeated by Team Man Gravy in the championship title game.

 

[frydad4]

Nah, team Man Gravy would lose 1-nil from an own goal. 
 
Because the players were drunk.

 

[texas blues]

Nah, team Man Gravy would lose 1-nil from an own goal. 
 
Because the players were drunk.

 
 
 
But of course.
 
That's why Team Queso lost as well.
 
Team Tequila has yet to even show up for a single game.

 

[Chile Juju]

This sounds like League I could totally support!  

 

[JayT]

#TeamCrabLegs
 

 
 
 

 

[JayT]

I can't even believe this is possible, but this is my first time using the smoker this year.  I have been very busy with work, and the weather hasn't been very cooperative, but hey, I am now.  On the menu: a cut up chicken, a rack of baby back ribs, and a beef sausage.  I guess since the sausage is already smoked, it will be double smoked now.
 

 

 
More pics to come later.
 
 

 

[texas blues]

What's the rub on chix and ribs?
 
Is that the same stuff I got way back when?
 
If so, I like to be liking it.

 

[JayT]

Nah, these are some rubs I picked up here and there.  Joyner's coffee rub and BBQnFools rib rub for the poke, and Montreal Chicken and some random BBQ seasoning on the chook.

 

[sicman]

cant wait to see the final pics. everything is looking like it has purpose
 
 
 
just seen the pic of the crab legs.    my all time favorite food in the world is crab.  ofcourse i want the frsh fine. but im even brave enough to eat crab legs at a cheap china buffet.
 
 
 
 
   

 

[JayT]

Not a bad choice, hard to fake crab with dog meat.

 

[The Hot Pepper]