JayT said:No question about it. Just brushed them with Big Daddy's Trinidad Scorpion BBQ sauce. Once that sets I am diggin' in!
Those look like Jals...hmmmJayT said:
Perfecto! I picked about 25 pounds of cucs...already have a gallon pickled and running out of room!JayT said:there's both. The red are chopped up habs.
The Hot Pepper said:Are those kirby cucumbers? They look like regular ones.
I'll pm you my address so you know where to send them!JayT said:
Same, I don't like canning pickles or my Thai cucumber salad. Made a gallon of that as well.JayT said:This is my second gallon in two weeks. The first is gone already. Thats why I'm just making them refrigerator pickles.
Yep, hence the reason I grew Spanish onions, shallots dill and some other things hahahahhaJayT said:oh for f**k's sake now we have cucumber connoseurs.
Swartmamba said:jayt havent you learned they alwasy judge you lol
looks good to me man