Oh how many times I have been told that!!!
I just couldn't help noticing.
food The Drunken Chef
- Thread starter texas blues
- Start date
I just couldn't help noticing.
This will be happenin' later in the Circle-H test kitchen.....
Yep....pi's Francheesie......with a witches' brew of chili to top.
Yep....pi's Francheesie......with a witches' brew of chili to top.
This will be happenin' later in the Circle-H test kitchen.....
Yep....pi's Francheesie......with a witches' brew of chili to top.
Ok pk..i need one of those beer holders. Where did ya get that?
Two beer box tops and 1.50 to Keystone, baby!!! (or something like that!)
...they call it....a Keystein!
Since there doesn't seem to be a soul around....I'll just post the pictures and pass on the description....
BOO-YAH......
Purty good.
Purty good.
Looks great, love mes some chili dogs...
Ya want a pooper that shoots fire the next day? Heres how you can accomplish that goal...
RED CONGO AND SCORPION POPPERS! TOPPED WITH RUBBER NIPPLES!
The victims
Gutted and ready to be stuffffed.
The stuffing was made from chicken mince. Equal parts chopped garlic, sweet basil and lemongrass were mixed in.
Sometimes when in the kitchen drinking you do some strange things..]
Put bacon on the bottom of my home made tray, then poppers, then cheese, then more bacon, then more cheese
RED CONGO AND SCORPION POPPERS! TOPPED WITH RUBBER NIPPLES!
The victims
Gutted and ready to be stuffffed.
The stuffing was made from chicken mince. Equal parts chopped garlic, sweet basil and lemongrass were mixed in.
Sometimes when in the kitchen drinking you do some strange things..]
Put bacon on the bottom of my home made tray, then poppers, then cheese, then more bacon, then more cheese
Paul, those chili cheese bacon dogs look wonderful...
This is my first entry into The Drunken Chef and it's no-
thing exciting. I had a pork loin that needed to be cooked
so I cut it into thick pieces.
Besides the pork chops, here's the ingredients:
I coated the chops with ancho chili pepper and fried them
in a little oil on both sides:
I then heated up two cans of baked beans and added some
spicy Stubb's BBQ sauce and diced chipotle chilies, along
with the chops:
This will be allowed to simmer for 30 minutes or so and I
hope it comes out ok. Oh yeah, I also added some CaJohn's
Killer Chipotle sauce and extra chipotle flakes:
Now it's nigh time to break out the big guns while I wait:
This is my first entry into The Drunken Chef and it's no-
thing exciting. I had a pork loin that needed to be cooked
so I cut it into thick pieces.
Besides the pork chops, here's the ingredients:
I coated the chops with ancho chili pepper and fried them
in a little oil on both sides:
I then heated up two cans of baked beans and added some
spicy Stubb's BBQ sauce and diced chipotle chilies, along
with the chops:
This will be allowed to simmer for 30 minutes or so and I
hope it comes out ok. Oh yeah, I also added some CaJohn's
Killer Chipotle sauce and extra chipotle flakes:
Now it's nigh time to break out the big guns while I wait:
Great Scott!.....Scott! 
Bonus points for the tinfoil fist!
Rob....loooookin' good!
Bonus points for the tinfoil fist! Rob....loooookin' good!
Another good eve for the DC!
Great lookin' food PK and Robbie!
Nova.... man alive I would have to be drinkin' pretty hard to come up with that dish! Looks really good!!
Great lookin' food PK and Robbie!
Nova.... man alive I would have to be drinkin' pretty hard to come up with that dish! Looks really good!!
Nova, Paulky and Robbie what a wonderful treat coming back to the hotel and seeing all this after teaching all day.
Pk, that dog was killer, where the hell did you get the Stone in the bottle? I had to resort to Coors tonight no Keystone at the local store.
Nova, did one person, being you eat that whole flaming popper concoction alone?
Robbie, how could you taste that fine beanification after all those bottles of liquid stupid? And welcome to DC
Pk, that dog was killer, where the hell did you get the Stone in the bottle? I had to resort to Coors tonight no Keystone at the local store.
Nova, did one person, being you eat that whole flaming popper concoction alone?
Robbie, how could you taste that fine beanification after all those bottles of liquid stupid? And welcome to DC