So I have two decent sized Tabasco plants full of ripe peppers that I'll be harvesting any time now. However, I really don't know what to do with them. Can I make a tabasco sauce easily? Send all your suggestions/recipes this way!
Pepperfreak said:Sauce would be good, but I am no help in that area. Might I suggest drying them and making powder...Tobasco Powder is so good!
moyboy said:You can make a sauce easy as but you need to know what style of sauce you are after??
And as PF stated, tabasco powder is the bomb!!!
Paul1dad:About 3 years ago I started growing Tabascos and had a pretty good harvest. I put them in a large glass container (about 2 quarts) and covered them with white vinegar, added a couple of teaspoons of salt (more or less depending on your taste), covered it and let it sit in the pantry. After a couple of weeks I mashed the peppers down and added more from my crop. I'm now on my third year and crop and I just keep adding the new peppers to the mash and more vinegar and salt and haven't had to buy Tabasco Sauce in three years. Tastes great and everybody loves it.