Recent content by H0TSTUFF

Its not blow your head off hot, but I do like to put it on chicken quite a bit, its got a more sweet zesty taste to it rather than most sauces with the vinegar

Yup...Harley fatboy

It tastes good and has a cute small kick to it -You take 10 nice Scotch bonnets (into a paste) - A tiny bit of Franks red hot xtra hot (for a slight flavour zing) -A bbq sauce of your choice (I prefer diana's origional) to add a little more flavour and consistancy -A tiny bit of garlic -A...

mmmm bhut paste is like peanut butter down in these parts

I got some extracts that would be good for that >.>

^^ LOL this is by far the most creative so far :lol:

its seperate leases, a guy rents us parts of the house, but I pay the majority piece

So I have a room mate, hes a grouchy type and bitches about a ton of moot pointless bullshit everyday, which is not a problem usually cause ive gotten used to his pmsing all the time however. I wake up today, walk downstairs, and start making myself a sandwitch, and he flipped out cause I used a...

^^ :lol: Empire Sausage building

Stella is buying out more companies

heh theres a few of you not far away...btw quad tell nagacat id like some nagas for the stir fry tonight :D

mehehehe especially after an extract? :lol:

wow we got spicy fans from all over the world ETA: mmmmm defcon sauces

I would love for one mass chain to make something mildly entertaining like something habanero based

I carry around a variety of naga and habanero based sauces all the time, mainly because like alot of others here the mass marketed stuff isnt even close to regular black pepper heat