Recent content by KoreanChileehed

Kentishman, Currently I'm growing the Carolina Reaper, Chocolate Moruga Scorpion, Naga Viper, & the Fatalii. I actually do a hot pepper relish that I sell locally to friends & Spicy BBQ Sauces. Last year I submitted a few of my sauces to Brad Bishop to review. His favorite was my Spicy Pumpkin...

Thanks  :D

Geeme, I actually meeting up with Trickster at the end of the week in Upstate New York to trade some plants & gardening tips. What a small world :)

Hello everyone I'm new to the site from Northeast PA! I'm into Chili growing & sauce making :)