trying to mix things up a bit at heataddicts we are going to be doing several peppers in a cooking segment. this is the first of many cooking videos and as always feedback is welcomed. enjoy.
http://www.youtube.com/watch?v=7DHZLNYqQGg
Sorry for the bad lighting, still trying to figure out what works best in the new house. I will have it worked out soon. :P
http://www.youtube.com/watch?v=YwFW9lp1Tes
made some chile seasoning yesterday. dried cayenne, dried bhut, dried garlic, dehydrated onion, and lemon zest. made into a powder, and covered over the shrimp. then sautéed in a pan with some butter and lime.
I grew up on hot peppers. have been eating chiles all my life. my step dad got me started by eating different pickled chiles that were always in our fridge. id have to say i was 5-6 when i realized how much i love the heat. Now im grown and have kids of my own. My 8 year old has started getting...
so i bough what i was told were cayenne seeds, the pods look like cayenne and are the right size, but now are ripening and are turning black instead of red. could this be another pepper?
just realized this was in the wrong section, sory ;)